Belize vs Congo: Crop Residues — Direct emissions (N2O)
Crop Residues — Direct emissions (N2O) over time
- Belize
- Congo
How they compare
Belize currently reports 0.0183 kt against 0.0139 kt in Congo, a difference of 0.0044 kt.
That makes Belize's figure about 1.3 times Congo's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Congo ahead.
Belize ranks 168th and Congo ranks 171st of 215 countries.
Across the 9 decades both report, Belize averaged higher in 7 and Congo in 2.
Head to head by decade
| Decade | Belize | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0018 kt | 0.0036 kt | 0.0018 kt | Congo |
| 1970s | 0.0047 kt | 0.0054 kt | 0.0007 kt | Congo |
| 1980s | 0.0053 kt | 0.0042 kt | 0.0011 kt | Belize |
| 1990s | 0.0089 kt | 0.0028 kt | 0.0061 kt | Belize |
| 2000s | 0.0113 kt | 0.0051 kt | 0.0062 kt | Belize |
| 2010s | 0.0177 kt | 0.0067 kt | 0.011 kt | Belize |
| 2020s | 0.0268 kt | 0.0071 kt | 0.0198 kt | Belize |
| 2030s | 0.0157 kt | 0.0088 kt | 0.0069 kt | Belize |
| 2050s | 0.0183 kt | 0.0139 kt | 0.0044 kt | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Belize or Congo?
- Belize, at 0.0183 kt against 0.0139 kt in Congo as of 2050.
- What is the difference in crop residues — direct emissions between Belize and Congo?
- 0.0044 kt, with Belize ahead.
- How many years of comparable data are there for Belize and Congo?
- 65 years are reported by both, from 1961 to 2050.
- How do Belize and Congo rank globally for crop residues — direct emissions?
- Belize ranks 168th and Congo ranks 171st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf