Crop Residues — Direct emissions (N2O) in Congo
Congo: Crop Residues — Direct emissions (N2O) was 0.0139 kt in 2050. ▲ Rising
Crop Residues — Direct emissions in Congo, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, crop residues — direct emissions in Congo stood at 0.0139 kt. That is the highest value across all 65 years on record.
Over the whole period, crop residues — direct emissions in Congo peaked at 0.0139 kt in 2050 and was at its lowest, 0.0024 kt, in 1990.
Congo ranks 171st of 215 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Crop Residues — Direct emissions (N2O) in Congo, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0028 kt | — |
| 1962 | 0.0029 kt | +3.6% |
| 1963 | 0.0036 kt | +24.1% |
| 1964 | 0.0037 kt | +2.8% |
| 1965 | 0.0039 kt | +5.4% |
| 1966 | 0.0037 kt | -5.1% |
| 1967 | 0.0038 kt | +2.7% |
| 1968 | 0.0044 kt | +15.8% |
| 1969 | 0.0037 kt | -15.9% |
| 1970 | 0.003 kt | -18.9% |
| 1971 | 0.0036 kt | +20.0% |
| 1972 | 0.0046 kt | +27.8% |
| 1973 | 0.0049 kt | +6.5% |
| 1974 | 0.0066 kt | +34.7% |
| 1975 | 0.0066 kt | +0.0% |
| 1976 | 0.0066 kt | +0.0% |
| 1977 | 0.0066 kt | +0.0% |
| 1978 | 0.0054 kt | -18.2% |
| 1979 | 0.0058 kt | +7.4% |
| 1980 | 0.0035 kt | -39.7% |
| 1981 | 0.0037 kt | +5.7% |
| 1982 | 0.003 kt | -18.9% |
| 1983 | 0.0035 kt | +16.7% |
| 1984 | 0.004 kt | +14.3% |
| 1985 | 0.0041 kt | +2.5% |
| 1986 | 0.0051 kt | +24.4% |
| 1987 | 0.0049 kt | -3.9% |
| 1988 | 0.005 kt | +2.0% |
| 1989 | 0.0052 kt | +4.0% |
| 1990 | 0.0024 kt | -53.8% |
| 1991 | 0.0026 kt | +8.3% |
| 1992 | 0.0026 kt | +0.0% |
| 1993 | 0.0026 kt | +0.0% |
| 1994 | 0.0027 kt | +3.8% |
| 1995 | 0.003 kt | +11.1% |
| 1996 | 0.0031 kt | +3.3% |
| 1997 | 0.0032 kt | +3.2% |
| 1998 | 0.0034 kt | +6.2% |
| 1999 | 0.0029 kt | -14.7% |
| 2000 | 0.003 kt | +3.4% |
| 2001 | 0.0046 kt | +53.3% |
| 2002 | 0.0049 kt | +6.5% |
| 2003 | 0.0053 kt | +8.2% |
| 2004 | 0.0054 kt | +1.9% |
| 2005 | 0.0055 kt | +1.9% |
| 2006 | 0.0053 kt | -3.6% |
| 2007 | 0.0054 kt | +1.9% |
| 2008 | 0.0057 kt | +5.6% |
| 2009 | 0.006 kt | +5.3% |
| 2010 | 0.0061 kt | +1.7% |
| 2011 | 0.0061 kt | +0.0% |
| 2012 | 0.0064 kt | +4.9% |
| 2013 | 0.0067 kt | +4.7% |
| 2014 | 0.0065 kt | -3.0% |
| 2015 | 0.0067 kt | +3.1% |
| 2016 | 0.0069 kt | +3.0% |
| 2017 | 0.0071 kt | +2.9% |
| 2018 | 0.0071 kt | +0.0% |
| 2019 | 0.0072 kt | +1.4% |
| 2020 | 0.0071 kt | -1.4% |
| 2021 | 0.0071 kt | +0.0% |
| 2022 | 0.007 kt | -1.4% |
| 2023 | 0.0071 kt | +1.4% |
| 2030 | 0.0088 kt | +23.9% |
| 2050 | 0.0139 kt | +58.0% |
Congo compared with similar countries
- Congo's 0.0139 kt is below the median for lower middle income countries, which is 0.5853 kt, 2% of the median. (43 countries reporting)
- Congo's 0.0139 kt is below the median for Sub-Saharan Africa, which is 0.6943 kt, 2% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Crop Residues — Direct emissions (N2O) in Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | -53.8% | 0.0052 kt | 0.0024 kt |
| 2050 | +58.0% | 0.0088 kt | 0.0139 kt |
| 2001 | +53.3% | 0.003 kt | 0.0046 kt |
| 1980 | -39.7% | 0.0058 kt | 0.0035 kt |
| 1974 | +34.7% | 0.0049 kt | 0.0066 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0036 kt | 0.0028 kt | 0.0044 kt | 9 |
| 1970s | 0.0054 kt | 0.003 kt | 0.0066 kt | 10 |
| 1980s | 0.0042 kt | 0.003 kt | 0.0052 kt | 10 |
| 1990s | 0.0028 kt | 0.0024 kt | 0.0034 kt | 10 |
| 2000s | 0.0051 kt | 0.003 kt | 0.006 kt | 10 |
| 2010s | 0.0067 kt | 0.0061 kt | 0.0072 kt | 10 |
| 2020s | 0.0071 kt | 0.007 kt | 0.0071 kt | 4 |
| 2030s | 0.0088 kt | 0.0088 kt | 0.0088 kt | 1 |
| 2050s | 0.0139 kt | 0.0139 kt | 0.0139 kt | 1 |
Countries ranked near Congo
More climate change data for Congo
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 226,333 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 762.73 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 278.7 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 484.03 kt (2050)
- Emissions from livestock — Emissions 1.05 kt (2050)
- Emissions from livestock — Emissions 17.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.23 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.61 kt (2050)
- Emissions from crops — Emissions 0.025 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions in Congo?
- Crop residues — direct emissions in Congo was 0.0139 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions recorded in Congo?
- The highest recorded value was 0.0139 kt in 2050.
- What is the lowest crop residues — direct emissions recorded in Congo?
- The lowest recorded value was 0.0024 kt in 1990.
- How does Congo rank for crop residues — direct emissions?
- Congo ranks 171st out of 215 countries with data for 2050.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf