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Crop Residues — Direct emissions in Oman

Oman: Crop Residues — Direct emissions was 0.0071 kt in 2050. ◆ Volatile

Latest (2050)
0.0071 kt
World rank
148th
of 183 countries
All-time high
0.0247 kt
in 2022
All-time low
0.0001 kt
in 1978
Years of data
65
1961–2050

Crop Residues — Direct emissions in Oman, 1961–2050

00.0050.010.0150.020.025196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — direct emissions in Oman is 0.0071 kt, measured in 2050.

Over the whole period, crop residues — direct emissions in Oman peaked at 0.0247 kt in 2022 and was at its lowest, 0.0001 kt, in 1978.

That places Oman 148th out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Direct emissions in Oman, year by year

Year kt Change
1961 0.0003 kt —
1962 0.0003 kt +0.0%
1963 0.0003 kt +0.0%
1964 0.0003 kt +0.0%
1965 0.0003 kt +0.0%
1966 0.0004 kt +33.3%
1967 0.0004 kt +0.0%
1968 0.0004 kt +0.0%
1969 0.0004 kt +0.0%
1970 0.0004 kt +0.0%
1971 0.0004 kt +0.0%
1972 0.0004 kt +0.0%
1973 0.0007 kt +75.0%
1974 0.0007 kt +0.0%
1975 0.0007 kt +0.0%
1976 0.0004 kt -42.9%
1977 0.0002 kt -50.0%
1978 0.0001 kt -50.0%
1979 0.0001 kt +0.0%
1980 0.0002 kt +100.0%
1981 0.0001 kt -50.0%
1982 0.0003 kt +200.0%
1983 0.0003 kt +0.0%
1984 0.0003 kt +0.0%
1985 0.0001 kt -66.7%
1986 0.0006 kt +500.0%
1987 0.0006 kt +0.0%
1988 0.0007 kt +16.7%
1989 0.0007 kt +0.0%
1990 0.0008 kt +14.3%
1991 0.0044 kt +450.0%
1992 0.0043 kt -2.3%
1993 0.0043 kt +0.0%
1994 0.0044 kt +2.3%
1995 0.0044 kt +0.0%
1996 0.0044 kt +0.0%
1997 0.0045 kt +2.3%
1998 0.0045 kt +0.0%
1999 0.0047 kt +4.4%
2000 0.0049 kt +4.3%
2001 0.0047 kt -4.1%
2002 0.0048 kt +2.1%
2003 0.0048 kt +0.0%
2004 0.0056 kt +16.7%
2005 0.0046 kt -17.9%
2006 0.0044 kt -4.3%
2007 0.0047 kt +6.8%
2008 0.0045 kt -4.3%
2009 0.0077 kt +71.1%
2010 0.0055 kt -28.6%
2011 0.0075 kt +36.4%
2012 0.0068 kt -9.3%
2013 0.0065 kt -4.4%
2014 0.0054 kt -16.9%
2015 0.0102 kt +88.9%
2016 0.0081 kt -20.6%
2017 0.0082 kt +1.2%
2018 0.0084 kt +2.4%
2019 0.0085 kt +1.2%
2020 0.0223 kt +162.4%
2021 0.0157 kt -29.6%
2022 0.0247 kt +57.3%
2023 0.0232 kt -6.1%
2030 0.006 kt -74.1%
2050 0.0071 kt +18.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0003 kt 0.0003 kt 0.0004 kt 9
1970s 0.0004 kt 0.0001 kt 0.0007 kt 10
1980s 0.0004 kt 0.0001 kt 0.0007 kt 10
1990s 0.0041 kt 0.0008 kt 0.0047 kt 10
2000s 0.0051 kt 0.0044 kt 0.0077 kt 10
2010s 0.0075 kt 0.0054 kt 0.0102 kt 10
2020s 0.0215 kt 0.0157 kt 0.0247 kt 4
2030s 0.006 kt 0.006 kt 0.006 kt 1
2050s 0.0071 kt 0.0071 kt 0.0071 kt 1

Countries ranked near Oman

  1. 145 Palestine, State of 0.018 kt compare
  2. 146 Congo 0.0139 kt compare
  3. 147 Gabon 0.0136 kt compare
  4. 149 Réunion 0.0066 kt compare
  5. 150 French Guiana 0.0063 kt compare
  6. 151 Kuwait 0.0043 kt compare

See the full ranking of 235 places →

More climate change data for Oman

All data for Oman →

Frequently asked questions

What is crop residues — direct emissions in Oman?
Crop residues — direct emissions in Oman was 0.0071 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Oman?
The highest recorded value was 0.0247 kt in 2022.
What is the lowest crop residues — direct emissions recorded in Oman?
The lowest recorded value was 0.0001 kt in 1978.
How does Oman rank for crop residues — direct emissions?
Oman ranks 148th out of 183 countries with data for 2050.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/oman/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf