Bhutan vs East Timor: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Bhutan
- East Timor
How they compare
Bhutan currently reports 0.0747 kt against 0.0532 kt in East Timor, a difference of 0.0215 kt.
That makes Bhutan's figure about 1.4 times East Timor's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 155th and East Timor ranks 158th of 215 countries.
Across the 9 decades both report, Bhutan averaged higher in 6 and East Timor in 3.
Head to head by decade
| Decade | Bhutan | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0239 kt | 0.0082 kt | 0.0157 kt | Bhutan |
| 1970s | 0.0301 kt | 0.0113 kt | 0.0187 kt | Bhutan |
| 1980s | 0.0342 kt | 0.0204 kt | 0.0138 kt | Bhutan |
| 1990s | 0.0313 kt | 0.0272 kt | 0.0041 kt | Bhutan |
| 2000s | 0.0296 kt | 0.0352 kt | 0.0056 kt | East Timor |
| 2010s | 0.0297 kt | 0.0342 kt | 0.0046 kt | East Timor |
| 2020s | 0.0152 kt | 0.0316 kt | 0.0165 kt | East Timor |
| 2030s | 0.0581 kt | 0.0469 kt | 0.0112 kt | Bhutan |
| 2050s | 0.0747 kt | 0.0532 kt | 0.0215 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Bhutan or East Timor?
- Bhutan, at 0.0747 kt against 0.0532 kt in East Timor as of 2050.
- What is the difference in crop residues — direct emissions between Bhutan and East Timor?
- 0.0215 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and East Timor?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and East Timor rank globally for crop residues — direct emissions?
- Bhutan ranks 155th and East Timor ranks 158th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf