Bosnia and Herzegovina vs Honduras: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Bosnia and Herzegovina
- Honduras
How they compare
Bosnia and Herzegovina currently reports 0.2565 kt against 0.2343 kt in Honduras, a difference of 0.0222 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Honduras's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 128th and Honduras ranks 130th of 215 countries.
Bosnia and Herzegovina has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1891 kt | 0.141 kt | 0.048 kt | Bosnia and Herzegovina |
| 2000s | 0.2086 kt | 0.1251 kt | 0.0835 kt | Bosnia and Herzegovina |
| 2010s | 0.2067 kt | 0.1389 kt | 0.0678 kt | Bosnia and Herzegovina |
| 2020s | 0.2313 kt | 0.1523 kt | 0.0789 kt | Bosnia and Herzegovina |
| 2030s | 0.2501 kt | 0.1786 kt | 0.0715 kt | Bosnia and Herzegovina |
| 2050s | 0.2565 kt | 0.2343 kt | 0.0222 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Bosnia and Herzegovina or Honduras?
- Bosnia and Herzegovina, at 0.2565 kt against 0.2343 kt in Honduras as of 2050.
- What is the difference in crop residues — direct emissions between Bosnia and Herzegovina and Honduras?
- 0.0222 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Honduras?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Honduras rank globally for crop residues — direct emissions?
- Bosnia and Herzegovina ranks 128th and Honduras ranks 130th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf