Cambodia vs Côte d'Ivoire: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Cambodia
- Côte d'Ivoire
How they compare
Cambodia currently reports 3.93 kt against 0.7751 kt in Côte d'Ivoire, a difference of 3.15 kt.
That makes Cambodia's figure about 5.1 times Côte d'Ivoire's.
Across all 65 years both countries report, Cambodia has been ahead every year.
Cambodia ranks 29th and Côte d'Ivoire ranks 31st of 183 countries.
Cambodia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cambodia | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.01 kt | 0.1622 kt | 0.847 kt | Cambodia |
| 1970s | 0.5532 kt | 0.2328 kt | 0.3204 kt | Cambodia |
| 1980s | 0.7033 kt | 0.2984 kt | 0.4048 kt | Cambodia |
| 1990s | 0.9329 kt | 0.3469 kt | 0.586 kt | Cambodia |
| 2000s | 1.44 kt | 0.3035 kt | 1.14 kt | Cambodia |
| 2010s | 2.24 kt | 0.5873 kt | 1.65 kt | Cambodia |
| 2020s | 2.64 kt | 0.6066 kt | 2.03 kt | Cambodia |
| 2030s | 3.36 kt | 0.4989 kt | 2.86 kt | Cambodia |
| 2050s | 3.93 kt | 0.7751 kt | 3.15 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Cambodia or Côte d'Ivoire?
- Cambodia, at 3.93 kt against 0.7751 kt in Côte d'Ivoire as of 2050.
- What is the difference in crop residues — direct emissions between Cambodia and Côte d'Ivoire?
- 3.15 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Côte d'Ivoire?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Côte d'Ivoire rank globally for crop residues — direct emissions?
- Cambodia ranks 29th and Côte d'Ivoire ranks 31st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf