Crop Residues — Direct emissions in Cambodia

Cambodia: Crop Residues — Direct emissions was 3.93 kt in 2050. ◆ Volatile

Latest (2050)
3.93 kt
World rank
29th
of 183 countries
All-time high
3.93 kt
in 2050
All-time low
0.2622 kt
in 1974
Years of data
65
1961–2050

Crop Residues — Direct emissions in Cambodia, 1961–2050

01234196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — direct emissions in Cambodia stood at 3.93 kt. That is the highest value across all 65 years on record.

Over the whole period, crop residues — direct emissions in Cambodia peaked at 3.93 kt in 2050 and was at its lowest, 0.2622 kt, in 1974.

Cambodia ranks 29th of 183 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Direct emissions in Cambodia, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Cambodia, 1961 to 2050.
Year kt Change
1961 0.9807 kt
1962 0.9683 kt -1.3%
1963 1.03 kt +6.4%
1964 1.09 kt +6.0%
1965 1.04 kt -4.5%
1966 0.976 kt -6.4%
1967 0.9421 kt -3.5%
1968 1.13 kt +19.9%
1969 0.9214 kt -18.5%
1970 1.21 kt +31.6%
1971 0.9245 kt -23.8%
1972 0.6737 kt -27.1%
1973 0.3901 kt -42.1%
1974 0.2622 kt -32.8%
1975 0.4186 kt +59.6%
1976 0.4528 kt +8.2%
1977 0.4421 kt -2.4%
1978 0.4408 kt -0.3%
1979 0.3148 kt -28.6%
1980 0.6637 kt +110.8%
1981 0.5993 kt -9.7%
1982 0.7384 kt +23.2%
1983 0.7478 kt +1.3%
1984 0.4621 kt -38.2%
1985 0.6736 kt +45.8%
1986 0.7261 kt +7.8%
1987 0.6481 kt -10.7%
1988 0.871 kt +34.4%
1989 0.9027 kt +3.6%
1990 0.884 kt -2.1%
1991 0.83 kt -6.1%
1992 0.7988 kt -3.8%
1993 0.8573 kt +7.3%
1994 0.7386 kt -13.8%
1995 1.02 kt +37.6%
1996 1 kt -1.6%
1997 1.02 kt +2.0%
1998 1.04 kt +1.6%
1999 1.15 kt +10.6%
2000 1.1 kt -4.3%
2001 1.13 kt +3.2%
2002 1.1 kt -2.6%
2003 1.31 kt +19.2%
2004 1.21 kt -7.6%
2005 1.54 kt +27.1%
2006 1.61 kt +4.2%
2007 1.7 kt +5.8%
2008 1.78 kt +4.4%
2009 1.89 kt +6.6%
2010 2 kt +5.3%
2011 2.1 kt +5.1%
2012 2.2 kt +5.0%
2013 2.19 kt -0.4%
2014 2.15 kt -2.0%
2015 2.13 kt -0.9%
2016 2.24 kt +5.3%
2017 2.43 kt +8.2%
2018 2.49 kt +2.7%
2019 2.45 kt -1.9%
2020 2.46 kt +0.4%
2021 2.65 kt +8.0%
2022 2.58 kt -2.6%
2023 2.87 kt +11.1%
2030 3.36 kt +17.1%
2050 3.93 kt +16.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.01 kt 0.9214 kt 1.13 kt 9
1970s 0.5532 kt 0.2622 kt 1.21 kt 10
1980s 0.7033 kt 0.4621 kt 0.9027 kt 10
1990s 0.9329 kt 0.7386 kt 1.15 kt 10
2000s 1.44 kt 1.1 kt 1.89 kt 10
2010s 2.24 kt 2 kt 2.49 kt 10
2020s 2.64 kt 2.46 kt 2.87 kt 4
2030s 3.36 kt 3.36 kt 3.36 kt 1
2050s 3.93 kt 3.93 kt 3.93 kt 1

Countries ranked near Cambodia

  1. 26 Italy 4.12 kt compare
  2. 27 Spain 3.99 kt compare
  3. 28 Poland 3.95 kt compare
  4. 30 Kazakhstan 3.83 kt compare
  5. 31 Nepal 3.49 kt compare
  6. 32 South Africa 3.3 kt compare

See the full ranking of 235 places →

More climate change data for Cambodia

All data for Cambodia →

Frequently asked questions

What is crop residues — direct emissions in Cambodia?
Crop residues — direct emissions in Cambodia was 3.93 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Cambodia?
The highest recorded value was 3.93 kt in 2050.
What is the lowest crop residues — direct emissions recorded in Cambodia?
The lowest recorded value was 0.2622 kt in 1974.
How does Cambodia rank for crop residues — direct emissions?
Cambodia ranks 29th out of 183 countries with data for 2050.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Crop Residues — Direct emissions in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/cambodia/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf