Crop Residues — Direct emissions in Kazakhstan
Kazakhstan: Crop Residues — Direct emissions was 3.83 kt in 2050. ▲ Rising
Crop Residues — Direct emissions in Kazakhstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, crop residues — direct emissions in Kazakhstan stood at 3.83 kt.
Over the whole period, crop residues — direct emissions in Kazakhstan peaked at 6.75 kt in 1992 and was at its lowest, 1.96 kt, in 1998.
That places Kazakhstan 30th out of 183 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Crop Residues — Direct emissions in Kazakhstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 6.75 kt | — |
| 1993 | 5.33 kt | -21.0% |
| 1994 | 4.29 kt | -19.6% |
| 1995 | 2.87 kt | -33.1% |
| 1996 | 3.11 kt | +8.3% |
| 1997 | 3.22 kt | +3.7% |
| 1998 | 1.96 kt | -39.2% |
| 1999 | 3.34 kt | +70.5% |
| 2000 | 2.93 kt | -12.1% |
| 2001 | 3.77 kt | +28.6% |
| 2002 | 3.84 kt | +1.7% |
| 2003 | 3.61 kt | -5.9% |
| 2004 | 3.19 kt | -11.5% |
| 2005 | 3.44 kt | +7.6% |
| 2006 | 3.95 kt | +14.9% |
| 2007 | 4.67 kt | +18.2% |
| 2008 | 3.88 kt | -16.9% |
| 2009 | 4.89 kt | +26.0% |
| 2010 | 3.22 kt | -34.2% |
| 2011 | 5.92 kt | +84.0% |
| 2012 | 3.3 kt | -44.4% |
| 2013 | 4.33 kt | +31.3% |
| 2014 | 4.09 kt | -5.4% |
| 2015 | 4.29 kt | +4.8% |
| 2016 | 4.69 kt | +9.4% |
| 2017 | 4.72 kt | +0.5% |
| 2018 | 4.69 kt | -0.6% |
| 2019 | 4.15 kt | -11.4% |
| 2020 | 4.66 kt | +12.2% |
| 2021 | 3.99 kt | -14.5% |
| 2022 | 5.02 kt | +26.0% |
| 2023 | 4.15 kt | -17.3% |
| 2030 | 3.8 kt | -8.5% |
| 2050 | 3.83 kt | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.86 kt | 1.96 kt | 6.75 kt | 8 |
| 2000s | 3.82 kt | 2.93 kt | 4.89 kt | 10 |
| 2010s | 4.34 kt | 3.22 kt | 5.92 kt | 10 |
| 2020s | 4.46 kt | 3.99 kt | 5.02 kt | 4 |
| 2030s | 3.8 kt | 3.8 kt | 3.8 kt | 1 |
| 2050s | 3.83 kt | 3.83 kt | 3.83 kt | 1 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions in Kazakhstan?
- Crop residues — direct emissions in Kazakhstan was 3.83 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions recorded in Kazakhstan?
- The highest recorded value was 6.75 kt in 1992.
- What is the lowest crop residues — direct emissions recorded in Kazakhstan?
- The lowest recorded value was 1.96 kt in 1998.
- How does Kazakhstan rank for crop residues — direct emissions?
- Kazakhstan ranks 30th out of 183 countries with data for 2050.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf