Cuba vs Kyrgyzstan: Crop Residues — Direct emissions (N2O)
Crop Residues — Direct emissions (N2O) over time
- Cuba
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 0.381 kt against 0.3095 kt in Cuba, a difference of 0.0715 kt.
That makes Kyrgyzstan's figure about 1.2 times Cuba's.
Across all 34 years both countries report, Kyrgyzstan has been ahead every year.
Cuba ranks 122nd and Kyrgyzstan ranks 120th of 215 countries.
Kyrgyzstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cuba | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1539 kt | 0.3076 kt | 0.1537 kt | Kyrgyzstan |
| 2000s | 0.1935 kt | 0.3593 kt | 0.1657 kt | Kyrgyzstan |
| 2010s | 0.1928 kt | 0.3563 kt | 0.1635 kt | Kyrgyzstan |
| 2020s | 0.0909 kt | 0.3606 kt | 0.2697 kt | Kyrgyzstan |
| 2030s | 0.2323 kt | 0.3632 kt | 0.1309 kt | Kyrgyzstan |
| 2050s | 0.3095 kt | 0.381 kt | 0.0715 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Cuba or Kyrgyzstan?
- Kyrgyzstan, at 0.381 kt against 0.3095 kt in Cuba as of 2050.
- What is the difference in crop residues — direct emissions between Cuba and Kyrgyzstan?
- 0.0715 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Cuba and Kyrgyzstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Cuba and Kyrgyzstan rank globally for crop residues — direct emissions?
- Cuba ranks 122nd and Kyrgyzstan ranks 120th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf