Democratic Republic of the Congo vs Indonesia: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Democratic Republic of the Congo
- Indonesia
How they compare
Indonesia currently reports 15.91 kt against 1.49 kt in Democratic Republic of the Congo, a difference of 14.42 kt.
That makes Indonesia's figure about 10.7 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Indonesia has been ahead every year.
Democratic Republic of the Congo ranks 11th and Indonesia ranks 9th of 20 countries.
Indonesia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1691 kt | 4.64 kt | 4.47 kt | Indonesia |
| 1970s | 0.2477 kt | 6.07 kt | 5.82 kt | Indonesia |
| 1980s | 0.3508 kt | 8.64 kt | 8.29 kt | Indonesia |
| 1990s | 0.4877 kt | 10.97 kt | 10.48 kt | Indonesia |
| 2000s | 0.4606 kt | 12.07 kt | 11.61 kt | Indonesia |
| 2010s | 1 kt | 13.36 kt | 12.36 kt | Indonesia |
| 2020s | 1.26 kt | 12.34 kt | 11.08 kt | Indonesia |
| 2030s | 0.7881 kt | 14.73 kt | 13.94 kt | Indonesia |
| 2050s | 1.49 kt | 15.91 kt | 14.42 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Democratic Republic of the Congo or Indonesia?
- Indonesia, at 15.91 kt against 1.49 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in crop residues — direct emissions between Democratic Republic of the Congo and Indonesia?
- 14.42 kt, with Indonesia ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Indonesia?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic Republic of the Congo and Indonesia rank globally for crop residues — direct emissions?
- Democratic Republic of the Congo ranks 11th and Indonesia ranks 9th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf