Crop Residues — Direct emissions in Indonesia

Indonesia: Crop Residues — Direct emissions was 15.91 kt in 2050. ▲ Rising

Latest (2050)
15.91 kt
World rank
9th
of 183 countries
All-time high
15.91 kt
in 2050
All-time low
4.08 kt
in 1963
Years of data
65
1961–2050

Crop Residues — Direct emissions in Indonesia, 1961–2050

57.51012.515196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Indonesia recorded 15.91 kt for crop residues — direct emissions in 2050. That is the highest value across all 65 years on record.

Over the whole period, crop residues — direct emissions in Indonesia peaked at 15.91 kt in 2050 and was at its lowest, 4.08 kt, in 1963.

That places Indonesia 9th out of 183 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Direct emissions in Indonesia, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Indonesia, 1961 to 2050.
Year kt Change
1961 4.19 kt
1962 4.58 kt +9.3%
1963 4.08 kt -10.9%
1964 4.5 kt +10.1%
1965 4.45 kt -1.1%
1966 4.89 kt +9.9%
1967 4.54 kt -7.1%
1968 5.32 kt +17.1%
1969 5.24 kt -1.4%
1970 5.57 kt +6.4%
1971 5.7 kt +2.2%
1972 5.41 kt -5.1%
1973 6.09 kt +12.6%
1974 6.12 kt +0.6%
1975 6.06 kt -1.0%
1976 6.03 kt -0.4%
1977 6.15 kt +1.9%
1978 6.78 kt +10.3%
1979 6.75 kt -0.5%
1980 7.28 kt +7.8%
1981 7.86 kt +8.1%
1982 7.56 kt -3.9%
1983 8.15 kt +7.8%
1984 8.78 kt +7.7%
1985 8.79 kt +0.1%
1986 9.25 kt +5.2%
1987 9.1 kt -1.6%
1988 9.63 kt +5.8%
1989 10.05 kt +4.4%
1990 10.24 kt +1.8%
1991 10.04 kt -1.9%
1992 11.11 kt +10.6%
1993 10.78 kt -2.9%
1994 10.54 kt -2.3%
1995 11.32 kt +7.4%
1996 11.58 kt +2.2%
1997 11.08 kt -4.3%
1998 11.44 kt +3.3%
1999 11.58 kt +1.2%
2000 11.62 kt +0.3%
2001 11.24 kt -3.3%
2002 11.34 kt +1.0%
2003 11.58 kt +2.1%
2004 12 kt +3.7%
2005 12.18 kt +1.4%
2006 12.05 kt -1.0%
2007 12.23 kt +1.5%
2008 13.02 kt +6.5%
2009 13.43 kt +3.1%
2010 13.51 kt +0.7%
2011 13.24 kt -2.0%
2012 13.59 kt +2.6%
2013 13.51 kt -0.6%
2014 13.45 kt -0.5%
2015 13.73 kt +2.1%
2016 13.12 kt -4.4%
2017 13.48 kt +2.7%
2018 13.41 kt -0.5%
2019 12.55 kt -6.4%
2020 12.15 kt -3.2%
2021 12.17 kt +0.2%
2022 12.74 kt +4.7%
2023 12.3 kt -3.5%
2030 14.73 kt +19.7%
2050 15.91 kt +8.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.64 kt 4.08 kt 5.32 kt 9
1970s 6.07 kt 5.41 kt 6.78 kt 10
1980s 8.64 kt 7.28 kt 10.05 kt 10
1990s 10.97 kt 10.04 kt 11.58 kt 10
2000s 12.07 kt 11.24 kt 13.43 kt 10
2010s 13.36 kt 12.55 kt 13.73 kt 10
2020s 12.34 kt 12.15 kt 12.74 kt 4
2030s 14.73 kt 14.73 kt 14.73 kt 1
2050s 15.91 kt 15.91 kt 15.91 kt 1

Countries ranked near Indonesia

  1. 6 USSR 36.66 kt compare
  2. 7 Argentina 25.59 kt compare
  3. 8 Russian Federation 21.95 kt compare
  4. 10 Canada 12.97 kt compare
  5. 11 France 12.49 kt compare
  6. 12 Nigeria 11.65 kt compare

See the full ranking of 235 places →

More climate change data for Indonesia

All data for Indonesia →

Frequently asked questions

What is crop residues — direct emissions in Indonesia?
Crop residues — direct emissions in Indonesia was 15.91 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Indonesia?
The highest recorded value was 15.91 kt in 2050.
What is the lowest crop residues — direct emissions recorded in Indonesia?
The lowest recorded value was 4.08 kt in 1963.
How does Indonesia rank for crop residues — direct emissions?
Indonesia ranks 9th out of 183 countries with data for 2050.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Crop Residues — Direct emissions in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/indonesia/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf