Crop Residues — Direct emissions in Russian Federation

Russian Federation: Crop Residues — Direct emissions was 21.95 kt in 2050. ▲ Rising

Latest (2050)
21.95 kt
World rank
8th
of 183 countries
All-time high
31.19 kt
in 2022
All-time low
12.12 kt
in 1998
Years of data
34
1992–2050

Crop Residues — Direct emissions in Russian Federation, 1992–2050

01020301992202120501992: 23.6 kt1993: 22.3 kt1994: 18.9 kt1995: 15.9 kt1996: 16.6 kt1997: 19.8 kt1998: 12.1 kt1999: 13.3 kt2000: 15.2 kt2001: 18.8 kt2002: 19.1 kt2003: 15.1 kt2004: 17.2 kt2005: 17.4 kt2006: 17.3 kt2007: 17.8 kt2008: 22.6 kt2009: 20.8 kt2010: 13.9 kt2011: 20 kt2012: 15.6 kt2013: 19.3 kt2014: 22 kt2015: 22 kt2016: 24.3 kt2017: 26.9 kt2018: 23.3 kt2019: 24.7 kt2020: 26.9 kt2021: 24.6 kt2022: 31.2 kt2023: 28.3 kt2030: 21.1 kt2050: 21.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — direct emissions in Russian Federation stood at 21.95 kt.

Over the whole period, crop residues — direct emissions in Russian Federation peaked at 31.19 kt in 2022 and was at its lowest, 12.12 kt, in 1998.

That places Russian Federation 8th out of 183 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Crop Residues — Direct emissions in Russian Federation, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Russian Federation, 1992 to 2050.
Year kt Change
1992 23.56 kt
1993 22.34 kt -5.2%
1994 18.94 kt -15.2%
1995 15.92 kt -15.9%
1996 16.64 kt +4.5%
1997 19.8 kt +19.0%
1998 12.12 kt -38.8%
1999 13.3 kt +9.7%
2000 15.17 kt +14.0%
2001 18.77 kt +23.8%
2002 19.07 kt +1.6%
2003 15.11 kt -20.8%
2004 17.23 kt +14.1%
2005 17.37 kt +0.8%
2006 17.26 kt -0.6%
2007 17.76 kt +2.9%
2008 22.58 kt +27.1%
2009 20.76 kt -8.0%
2010 13.87 kt -33.2%
2011 19.95 kt +43.9%
2012 15.56 kt -22.0%
2013 19.32 kt +24.2%
2014 22.03 kt +14.1%
2015 21.99 kt -0.2%
2016 24.3 kt +10.5%
2017 26.89 kt +10.7%
2018 23.29 kt -13.4%
2019 24.69 kt +6.0%
2020 26.91 kt +9.0%
2021 24.61 kt -8.6%
2022 31.19 kt +26.8%
2023 28.27 kt -9.4%
2030 21.05 kt -25.5%
2050 21.95 kt +4.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 17.83 kt 12.12 kt 23.56 kt 8
2000s 18.11 kt 15.11 kt 22.58 kt 10
2010s 21.19 kt 13.87 kt 26.89 kt 10
2020s 27.75 kt 24.61 kt 31.19 kt 4
2030s 21.05 kt 21.05 kt 21.05 kt 1
2050s 21.95 kt 21.95 kt 21.95 kt 1

Countries ranked near Russian Federation

  1. 5 Brazil 40.03 kt compare
  2. 6 USSR 36.66 kt
  3. 7 Argentina 25.59 kt compare
  4. 9 Indonesia 15.91 kt compare
  5. 10 Canada 12.97 kt compare
  6. 11 Democratic Republic of the Congo 1.49 kt compare
  7. 11 France 12.49 kt compare

See the full ranking of 235 places →

More climate change data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is crop residues — direct emissions in Russian Federation?
Crop residues — direct emissions in Russian Federation was 21.95 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Russian Federation?
The highest recorded value was 31.19 kt in 2022.
What is the lowest crop residues — direct emissions recorded in Russian Federation?
The lowest recorded value was 12.12 kt in 1998.
How does Russian Federation rank for crop residues — direct emissions?
Russian Federation ranks 8th out of 183 countries with data for 2050.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/russian-federation-2/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf