Guinea vs Mozambique: Crop Residues — Direct emissions (N2O)
Crop Residues — Direct emissions (N2O) over time
- Guinea
- Mozambique
How they compare
Mozambique currently reports 1.31 kt against 1.28 kt in Guinea, a difference of 0.03 kt.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Mozambique ahead.
Guinea ranks 77th and Mozambique ranks 76th of 215 countries.
Across the 9 decades both report, Guinea averaged higher in 4 and Mozambique in 5.
Head to head by decade
| Decade | Guinea | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1041 kt | 0.1687 kt | 0.0646 kt | Mozambique |
| 1970s | 0.1407 kt | 0.1871 kt | 0.0464 kt | Mozambique |
| 1980s | 0.2106 kt | 0.2235 kt | 0.0129 kt | Mozambique |
| 1990s | 0.3284 kt | 0.3068 kt | 0.0216 kt | Guinea |
| 2000s | 0.4976 kt | 0.4904 kt | 0.0072 kt | Guinea |
| 2010s | 0.9261 kt | 0.6011 kt | 0.325 kt | Guinea |
| 2020s | 1.18 kt | 0.7283 kt | 0.4484 kt | Guinea |
| 2030s | 0.887 kt | 0.9122 kt | 0.0252 kt | Mozambique |
| 2050s | 1.28 kt | 1.31 kt | 0.0266 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Guinea or Mozambique?
- Mozambique, at 1.31 kt against 1.28 kt in Guinea as of 2050.
- What is the difference in crop residues — direct emissions between Guinea and Mozambique?
- 0.03 kt, with Mozambique ahead.
- How many years of comparable data are there for Guinea and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea and Mozambique rank globally for crop residues — direct emissions?
- Guinea ranks 77th and Mozambique ranks 76th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf