Crop Residues — Direct emissions in Guinea

Guinea: Crop Residues — Direct emissions was 1.28 kt in 2050. ◆ Volatile

Latest (2050)
1.28 kt
World rank
61st
of 183 countries
All-time high
1.37 kt
in 2023
All-time low
0.0948 kt
in 1961
Years of data
65
1961–2050

Crop Residues — Direct emissions in Guinea, 1961–2050

00.511.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — direct emissions in Guinea is 1.28 kt, measured in 2050.

Over the whole period, crop residues — direct emissions in Guinea peaked at 1.37 kt in 2023 and was at its lowest, 0.0948 kt, in 1961.

That places Guinea 61st out of 183 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Direct emissions in Guinea, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Guinea, 1961 to 2050.
Year kt Change
1961 0.0948 kt
1962 0.0982 kt +3.6%
1963 0.0958 kt -2.4%
1964 0.1042 kt +8.8%
1965 0.1019 kt -2.2%
1966 0.1059 kt +3.9%
1967 0.1097 kt +3.6%
1968 0.1107 kt +0.9%
1969 0.1159 kt +4.7%
1970 0.1195 kt +3.1%
1971 0.1242 kt +3.9%
1972 0.1283 kt +3.3%
1973 0.1323 kt +3.1%
1974 0.1369 kt +3.5%
1975 0.1417 kt +3.5%
1976 0.1473 kt +4.0%
1977 0.1528 kt +3.7%
1978 0.1578 kt +3.3%
1979 0.1666 kt +5.6%
1980 0.1745 kt +4.7%
1981 0.1816 kt +4.1%
1982 0.1874 kt +3.2%
1983 0.1956 kt +4.4%
1984 0.205 kt +4.8%
1985 0.2146 kt +4.7%
1986 0.2242 kt +4.5%
1987 0.2301 kt +2.6%
1988 0.2407 kt +4.6%
1989 0.2519 kt +4.7%
1990 0.2637 kt +4.7%
1991 0.2761 kt +4.7%
1992 0.2891 kt +4.7%
1993 0.3029 kt +4.8%
1994 0.3174 kt +4.8%
1995 0.3327 kt +4.8%
1996 0.3489 kt +4.9%
1997 0.366 kt +4.9%
1998 0.3841 kt +4.9%
1999 0.4032 kt +5.0%
2000 0.4235 kt +5.0%
2001 0.3958 kt -6.5%
2002 0.4214 kt +6.5%
2003 0.4507 kt +7.0%
2004 0.4809 kt +6.7%
2005 0.512 kt +6.5%
2006 0.5433 kt +6.1%
2007 0.5736 kt +5.6%
2008 0.5904 kt +2.9%
2009 0.5842 kt -1.1%
2010 0.7878 kt +34.9%
2011 0.8193 kt +4.0%
2012 0.8789 kt +7.3%
2013 0.9141 kt +4.0%
2014 0.9221 kt +0.9%
2015 0.9404 kt +2.0%
2016 0.9493 kt +0.9%
2017 1 kt +5.5%
2018 1.04 kt +3.7%
2019 1.01 kt -3.0%
2020 0.9962 kt -1.2%
2021 1.11 kt +11.7%
2022 1.23 kt +10.1%
2023 1.37 kt +12.0%
2030 0.887 kt -35.4%
2050 1.28 kt +44.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1041 kt 0.0948 kt 0.1159 kt 9
1970s 0.1407 kt 0.1195 kt 0.1666 kt 10
1980s 0.2106 kt 0.1745 kt 0.2519 kt 10
1990s 0.3284 kt 0.2637 kt 0.4032 kt 10
2000s 0.4976 kt 0.3958 kt 0.5904 kt 10
2010s 0.9261 kt 0.7878 kt 1.04 kt 10
2020s 1.18 kt 0.9962 kt 1.37 kt 4
2030s 0.887 kt 0.887 kt 0.887 kt 1
2050s 1.28 kt 1.28 kt 1.28 kt 1

Countries ranked near Guinea

  1. 58 Czechia 1.48 kt compare
  2. 59 Algeria 1.31 kt compare
  3. 60 Mozambique 1.31 kt compare
  4. 62 Uzbekistan 1.22 kt compare
  5. 63 Bulgaria 1.11 kt compare
  6. 64 Zambia 1.06 kt compare

See the full ranking of 235 places →

More climate change data for Guinea

All data for Guinea →

Frequently asked questions

What is crop residues — direct emissions in Guinea?
Crop residues — direct emissions in Guinea was 1.28 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Guinea?
The highest recorded value was 1.37 kt in 2023.
What is the lowest crop residues — direct emissions recorded in Guinea?
The lowest recorded value was 0.0948 kt in 1961.
How does Guinea rank for crop residues — direct emissions?
Guinea ranks 61st out of 183 countries with data for 2050.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/guinea/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf