Crop Residues — Direct emissions in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Crop Residues — Direct emissions was 1.19 kt in 2050. ◆ Volatile

Latest (2050)
1.19 kt
World rank
14th
of 20 countries
All-time high
1.19 kt
in 2050
All-time low
0.121 kt
in 1961
Years of data
65
1961–2050

Crop Residues — Direct emissions in Venezuela (Bolivarian Republic of), 1961–2050

00.250.50.7511.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Venezuela (Bolivarian Republic of) recorded 1.19 kt for crop residues — direct emissions in 2050. That is the highest value across all 65 years on record.

Over the whole period, crop residues — direct emissions in Venezuela (Bolivarian Republic of) peaked at 1.19 kt in 2050 and was at its lowest, 0.121 kt, in 1961.

That places Venezuela (Bolivarian Republic of) 14th out of 20 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Direct emissions in Venezuela (Bolivarian Republic of), year by year

Annual values for Crop Residues — Direct emissions (N2O) in Venezuela (Bolivarian Republic of), 1961 to 2050.
Year kt Change
1961 0.121 kt
1962 0.147 kt +21.5%
1963 0.1363 kt -7.3%
1964 0.1533 kt +12.5%
1965 0.1694 kt +10.5%
1966 0.1768 kt +4.4%
1967 0.2017 kt +14.1%
1968 0.2102 kt +4.2%
1969 0.2101 kt -0.0%
1970 0.2103 kt +0.1%
1971 0.1964 kt -6.6%
1972 0.1498 kt -23.7%
1973 0.1711 kt +14.2%
1974 0.1947 kt +13.8%
1975 0.224 kt +15.0%
1976 0.1598 kt -28.7%
1977 0.3076 kt +92.5%
1978 0.2941 kt -4.4%
1979 0.3341 kt +13.6%
1980 0.322 kt -3.6%
1981 0.3223 kt +0.1%
1982 0.3175 kt -1.5%
1983 0.2727 kt -14.1%
1984 0.2883 kt +5.7%
1985 0.3572 kt +23.9%
1986 0.4223 kt +18.2%
1987 0.4508 kt +6.7%
1988 0.4584 kt +1.7%
1989 0.3538 kt -22.8%
1990 0.3367 kt -4.8%
1991 0.4075 kt +21.0%
1992 0.3601 kt -11.6%
1993 0.3772 kt +4.7%
1994 0.392 kt +3.9%
1995 0.4207 kt +7.3%
1996 0.3931 kt -6.6%
1997 0.4133 kt +5.1%
1998 0.3707 kt -10.3%
1999 0.377 kt +1.7%
2000 0.483 kt +28.1%
2001 0.506 kt +4.8%
2002 0.4238 kt -16.2%
2003 0.5071 kt +19.7%
2004 0.5948 kt +17.3%
2005 0.5859 kt -1.5%
2006 0.6561 kt +12.0%
2007 0.6491 kt -1.1%
2008 0.6691 kt +3.1%
2009 0.6327 kt -5.4%
2010 0.6025 kt -4.8%
2011 0.5781 kt -4.0%
2012 0.5301 kt -8.3%
2013 0.5768 kt +8.8%
2014 0.5653 kt -2.0%
2015 0.3836 kt -32.1%
2016 0.3393 kt -11.5%
2017 0.3372 kt -0.6%
2018 0.2919 kt -13.4%
2019 0.288 kt -1.3%
2020 0.4035 kt +40.1%
2021 0.3688 kt -8.6%
2022 0.3404 kt -7.7%
2023 0.3675 kt +8.0%
2030 1.01 kt +175.0%
2050 1.19 kt +17.3%

Biggest year-on-year movements

Years where Crop Residues — Direct emissions in Venezuela (Bolivarian Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +175.0% 0.3675 kt 1.01 kt
1977 +92.5% 0.1598 kt 0.3076 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1695 kt 0.121 kt 0.2102 kt 9
1970s 0.2242 kt 0.1498 kt 0.3341 kt 10
1980s 0.3565 kt 0.2727 kt 0.4584 kt 10
1990s 0.3848 kt 0.3367 kt 0.4207 kt 10
2000s 0.5708 kt 0.4238 kt 0.6691 kt 10
2010s 0.4493 kt 0.288 kt 0.6025 kt 10
2020s 0.37 kt 0.3404 kt 0.4035 kt 4
2030s 1.01 kt 1.01 kt 1.01 kt 1
2050s 1.19 kt 1.19 kt 1.19 kt 1

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 11 Democratic Republic of the Congo 1.49 kt compare
  2. 11 France 12.49 kt compare
  3. 12 Lao People's Democratic Republic 1.34 kt compare
  4. 12 Nigeria 11.65 kt compare
  5. 13 Bangladesh 11.63 kt compare
  6. 14 Australia and New Zealand 11.55 kt compare
  7. 15 Myanmar 11.37 kt compare
  8. 15 Republic of Moldova 0.5246 kt compare
  9. 16 Australia 11.34 kt compare
  10. 16 Timor-Leste 0.0532 kt compare
  11. 17 Pakistan 8.81 kt compare
  12. 17 Melanesia 0.0096 kt compare

See the full ranking of 235 places →

More climate change data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is crop residues — direct emissions in Venezuela (Bolivarian Republic of)?
Crop residues — direct emissions in Venezuela (Bolivarian Republic of) was 1.19 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 1.19 kt in 2050.
What is the lowest crop residues — direct emissions recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 0.121 kt in 1961.
How does Venezuela (Bolivarian Republic of) rank for crop residues — direct emissions?
Venezuela (Bolivarian Republic of) ranks 14th out of 20 countries with data for 2050.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/venezuela-bolivarian-republic-of/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf