Crop Residues — Direct emissions in Bulgaria

Bulgaria: Crop Residues — Direct emissions was 1.11 kt in 2050. ▲ Rising

Latest (2050)
1.11 kt
World rank
63rd
of 183 countries
All-time high
2.02 kt
in 2021
All-time low
0.689 kt
in 1996
Years of data
65
1961–2050

Crop Residues — Direct emissions in Bulgaria, 1961–2050

0.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — direct emissions in Bulgaria is 1.11 kt, measured in 2050.

Over the whole period, crop residues — direct emissions in Bulgaria peaked at 2.02 kt in 2021 and was at its lowest, 0.689 kt, in 1996.

Bulgaria ranks 63rd of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Direct emissions in Bulgaria, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Bulgaria, 1961 to 2050.
Year kt Change
1961 0.9196 kt
1962 0.9152 kt -0.5%
1963 0.9084 kt -0.7%
1964 1.02 kt +12.4%
1965 1.06 kt +3.9%
1966 1.28 kt +21.0%
1967 1.24 kt -3.7%
1968 1.02 kt -17.3%
1969 1.12 kt +9.7%
1970 1.25 kt +11.4%
1971 1.3 kt +3.9%
1972 1.46 kt +12.5%
1973 1.33 kt -8.6%
1974 1.23 kt -8.1%
1975 1.39 kt +13.7%
1976 1.53 kt +9.7%
1977 1.41 kt -8.1%
1978 1.38 kt -1.6%
1979 1.5 kt +8.2%
1980 1.42 kt -4.9%
1981 1.56 kt +9.8%
1982 1.77 kt +13.5%
1983 1.42 kt -19.8%
1984 1.67 kt +17.1%
1985 1.05 kt -36.9%
1986 1.53 kt +46.0%
1987 1.35 kt -11.7%
1988 1.47 kt +8.9%
1989 1.74 kt +18.2%
1990 1.54 kt -11.4%
1991 1.61 kt +4.3%
1992 1.25 kt -22.5%
1993 1.13 kt -8.9%
1994 1.25 kt +10.1%
1995 1.24 kt -0.8%
1996 0.689 kt -44.4%
1997 1.17 kt +69.9%
1998 1.05 kt -10.6%
1999 0.9744 kt -6.8%
2000 0.882 kt -9.5%
2001 1.2 kt +36.1%
2002 1.3 kt +8.5%
2003 0.7346 kt -43.6%
2004 1.34 kt +82.8%
2005 1.08 kt -19.6%
2006 1.01 kt -6.3%
2007 0.7489 kt -26.0%
2008 1.3 kt +74.1%
2009 1.17 kt -10.2%
2010 1.28 kt +9.2%
2011 1.34 kt +4.8%
2012 1.28 kt -4.3%
2013 1.61 kt +25.8%
2014 1.65 kt +2.1%
2015 1.51 kt -8.2%
2016 1.57 kt +3.5%
2017 1.67 kt +6.8%
2018 1.73 kt +3.5%
2019 1.89 kt +9.0%
2020 1.49 kt -20.8%
2021 2.02 kt +35.4%
2022 1.74 kt -13.9%
2023 1.83 kt +5.4%
2030 1.1 kt -39.8%
2050 1.11 kt +1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.05 kt 0.9084 kt 1.28 kt 9
1970s 1.38 kt 1.23 kt 1.53 kt 10
1980s 1.5 kt 1.05 kt 1.77 kt 10
1990s 1.19 kt 0.689 kt 1.61 kt 10
2000s 1.08 kt 0.7346 kt 1.34 kt 10
2010s 1.55 kt 1.28 kt 1.89 kt 10
2020s 1.77 kt 1.49 kt 2.02 kt 4
2030s 1.1 kt 1.1 kt 1.1 kt 1
2050s 1.11 kt 1.11 kt 1.11 kt 1

Countries ranked near Bulgaria

  1. 60 Mozambique 1.31 kt compare
  2. 61 Guinea 1.28 kt compare
  3. 62 Uzbekistan 1.22 kt compare
  4. 64 Zambia 1.06 kt compare
  5. 65 Zimbabwe 1.01 kt compare
  6. 66 Chile 0.9796 kt compare

See the full ranking of 235 places →

More climate change data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is crop residues — direct emissions in Bulgaria?
Crop residues — direct emissions in Bulgaria was 1.11 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Bulgaria?
The highest recorded value was 2.02 kt in 2021.
What is the lowest crop residues — direct emissions recorded in Bulgaria?
The lowest recorded value was 0.689 kt in 1996.
How does Bulgaria rank for crop residues — direct emissions?
Bulgaria ranks 63rd out of 183 countries with data for 2050.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/bulgaria/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf