Guyana vs North Macedonia: Crop Residues — Direct emissions (N2O)
Crop Residues — Direct emissions (N2O) over time
- Guyana
- North Macedonia
How they compare
North Macedonia currently reports 0.1371 kt against 0.1321 kt in Guyana, a difference of 0.005 kt.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was North Macedonia ahead.
Guyana ranks 142nd and North Macedonia ranks 141st of 215 countries.
Across the 6 decades both report, Guyana averaged higher in 2 and North Macedonia in 4.
Head to head by decade
| Decade | Guyana | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0937 kt | 0.1255 kt | 0.0318 kt | North Macedonia |
| 2000s | 0.0943 kt | 0.1149 kt | 0.0207 kt | North Macedonia |
| 2010s | 0.1527 kt | 0.1082 kt | 0.0445 kt | Guyana |
| 2020s | 0.1669 kt | 0.1079 kt | 0.059 kt | Guyana |
| 2030s | 0.1151 kt | 0.1338 kt | 0.0187 kt | North Macedonia |
| 2050s | 0.1321 kt | 0.1371 kt | 0.005 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Guyana or North Macedonia?
- North Macedonia, at 0.1371 kt against 0.1321 kt in Guyana as of 2050.
- What is the difference in crop residues — direct emissions between Guyana and North Macedonia?
- 0.005 kt, with North Macedonia ahead.
- How many years of comparable data are there for Guyana and North Macedonia?
- 34 years are reported by both, from 1992 to 2050.
- How do Guyana and North Macedonia rank globally for crop residues — direct emissions?
- Guyana ranks 142nd and North Macedonia ranks 141st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf