Lesotho vs Suriname: Crop Residues — Direct emissions (N2O)
Crop Residues — Direct emissions (N2O) over time
- Lesotho
- Suriname
How they compare
Suriname currently reports 0.0485 kt against 0.0418 kt in Lesotho, a difference of 0.0067 kt.
That makes Suriname's figure about 1.2 times Lesotho's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Lesotho ahead.
Lesotho ranks 161st and Suriname ranks 160th of 215 countries.
Across the 9 decades both report, Lesotho averaged higher in 2 and Suriname in 7.
Head to head by decade
| Decade | Lesotho | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0551 kt | 0.021 kt | 0.0342 kt | Lesotho |
| 1970s | 0.0502 kt | 0.0352 kt | 0.015 kt | Lesotho |
| 1980s | 0.0425 kt | 0.0557 kt | 0.0132 kt | Suriname |
| 1990s | 0.0395 kt | 0.0434 kt | 0.004 kt | Suriname |
| 2000s | 0.036 kt | 0.0361 kt | 0.0001 kt | Suriname |
| 2010s | 0.0327 kt | 0.0492 kt | 0.0164 kt | Suriname |
| 2020s | 0.0271 kt | 0.0435 kt | 0.0163 kt | Suriname |
| 2030s | 0.0367 kt | 0.045 kt | 0.0083 kt | Suriname |
| 2050s | 0.0418 kt | 0.0485 kt | 0.0067 kt | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Lesotho or Suriname?
- Suriname, at 0.0485 kt against 0.0418 kt in Lesotho as of 2050.
- What is the difference in crop residues — direct emissions between Lesotho and Suriname?
- 0.0067 kt, with Suriname ahead.
- How many years of comparable data are there for Lesotho and Suriname?
- 65 years are reported by both, from 1961 to 2050.
- How do Lesotho and Suriname rank globally for crop residues — direct emissions?
- Lesotho ranks 161st and Suriname ranks 160th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf