Malta vs Montenegro: Crop Residues — Direct emissions (N2O)

Malta
0.0035 kt
in 2050
Montenegro
0.004 kt
in 2050
Malta rank
183rd
Montenegro rank
180th

Crop Residues — Direct emissions (N2O) over time

  • Malta
  • Montenegro
00.0020.0040.0060.008196120052050

How they compare

Montenegro currently reports 0.004 kt against 0.0035 kt in Malta, a difference of 0.0005 kt.

That makes Montenegro's figure about 1.1 times Malta's.

The two have swapped places 2 times across 20 shared years of data; in 2006 it was Montenegro ahead.

Malta ranks 183rd and Montenegro ranks 180th of 215 countries.

Across the 5 decades both report, Malta averaged higher in 2 and Montenegro in 3.

Head to head by decade

Decade Malta Montenegro Difference Ahead
2000s 0.0034 kt 0.0029 kt 0.0006 kt Malta
2010s 0.0026 kt 0.002 kt 0.0006 kt Malta
2020s 0.0003 kt 0.0021 kt 0.0018 kt Montenegro
2030s 0.0035 kt 0.0042 kt 0.0007 kt Montenegro
2050s 0.0035 kt 0.004 kt 0.0005 kt Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — direct emissions, Malta or Montenegro?
Montenegro, at 0.004 kt against 0.0035 kt in Malta as of 2050.
What is the difference in crop residues — direct emissions between Malta and Montenegro?
0.0005 kt, with Montenegro ahead.
How many years of comparable data are there for Malta and Montenegro?
20 years are reported by both, from 2006 to 2050.
How do Malta and Montenegro rank globally for crop residues — direct emissions?
Malta ranks 183rd and Montenegro ranks 180th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Montenegro: Crop Residues — Direct emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-direct-emissions-n2o-fao-tier-1/malta/montenegro/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf