Crop Residues — Direct emissions in Montenegro

Montenegro: Crop Residues — Direct emissions was 0.004 kt in 2050. ◆ Volatile

Latest (2050)
0.004 kt
World rank
152nd
of 183 countries
All-time high
0.0078 kt
in 2006
All-time low
0.001 kt
in 2007
Years of data
20
2006–2050

Crop Residues — Direct emissions in Montenegro, 2006–2050

00.0020.0040.0060.0082006202820502006: 0.008 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0.001 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.002 kt2022: 0.002 kt2023: 0.002 kt2030: 0.004 kt2050: 0.004 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — direct emissions in Montenegro is 0.004 kt, measured in 2050.

Over the whole period, crop residues — direct emissions in Montenegro peaked at 0.0078 kt in 2006 and was at its lowest, 0.001 kt, in 2007.

That places Montenegro 152nd out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Direct emissions in Montenegro, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Montenegro, 2006 to 2050.
Year kt Change
2006 0.0078 kt
2007 0.001 kt -87.2%
2008 0.0013 kt +30.0%
2009 0.0014 kt +7.7%
2010 0.0013 kt -7.1%
2011 0.0018 kt +38.5%
2012 0.0016 kt -11.1%
2013 0.0021 kt +31.2%
2014 0.0022 kt +4.8%
2015 0.0021 kt -4.5%
2016 0.0022 kt +4.8%
2017 0.0022 kt +0.0%
2018 0.0022 kt +0.0%
2019 0.0022 kt +0.0%
2020 0.0022 kt +0.0%
2021 0.0021 kt -4.5%
2022 0.002 kt -4.8%
2023 0.002 kt +0.0%
2030 0.0042 kt +110.0%
2050 0.004 kt -4.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0029 kt 0.001 kt 0.0078 kt 4
2010s 0.002 kt 0.0013 kt 0.0022 kt 10
2020s 0.0021 kt 0.002 kt 0.0022 kt 4
2030s 0.0042 kt 0.0042 kt 0.0042 kt 1
2050s 0.004 kt 0.004 kt 0.004 kt 1

Countries ranked near Montenegro

  1. 149 Réunion 0.0066 kt compare
  2. 150 French Guiana 0.0063 kt compare
  3. 151 Kuwait 0.0043 kt compare
  4. 152 Fiji 0.004 kt compare
  5. 154 Comoros 0.0036 kt compare
  6. 155 Malta 0.0035 kt compare

See the full ranking of 235 places →

More climate change data for Montenegro

All data for Montenegro →

Frequently asked questions

What is crop residues — direct emissions in Montenegro?
Crop residues — direct emissions in Montenegro was 0.004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Montenegro?
The highest recorded value was 0.0078 kt in 2006.
What is the lowest crop residues — direct emissions recorded in Montenegro?
The lowest recorded value was 0.001 kt in 2007.
How does Montenegro rank for crop residues — direct emissions?
Montenegro ranks 152nd out of 183 countries with data for 2050.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/montenegro/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf