Crop Residues — Direct emissions (N2O) in Fiji
Fiji: Crop Residues — Direct emissions (N2O) was 0.004 kt in 2050. ▼ Falling
Crop Residues — Direct emissions in Fiji, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, crop residues — direct emissions in Fiji stood at 0.004 kt.
Over the whole period, crop residues — direct emissions in Fiji peaked at 0.0082 kt in 1988 and was at its lowest, 0.0012 kt, in 2012.
That places Fiji 180th out of 215 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Crop Residues — Direct emissions (N2O) in Fiji, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0067 kt | — |
| 1962 | 0.0066 kt | -1.5% |
| 1963 | 0.0064 kt | -3.0% |
| 1964 | 0.0053 kt | -17.2% |
| 1965 | 0.0042 kt | -20.8% |
| 1966 | 0.0043 kt | +2.4% |
| 1967 | 0.0048 kt | +11.6% |
| 1968 | 0.0056 kt | +16.7% |
| 1969 | 0.0055 kt | -1.8% |
| 1970 | 0.006 kt | +9.1% |
| 1971 | 0.005 kt | -16.7% |
| 1972 | 0.0049 kt | -2.0% |
| 1973 | 0.0046 kt | -6.1% |
| 1974 | 0.0049 kt | +6.5% |
| 1975 | 0.006 kt | +22.4% |
| 1976 | 0.0055 kt | -8.3% |
| 1977 | 0.0052 kt | -5.5% |
| 1978 | 0.0048 kt | -7.7% |
| 1979 | 0.0053 kt | +10.4% |
| 1980 | 0.0051 kt | -3.8% |
| 1981 | 0.0048 kt | -5.9% |
| 1982 | 0.0055 kt | +14.6% |
| 1983 | 0.0049 kt | -10.9% |
| 1984 | 0.0062 kt | +26.5% |
| 1985 | 0.0071 kt | +14.5% |
| 1986 | 0.0067 kt | -5.6% |
| 1987 | 0.0067 kt | +0.0% |
| 1988 | 0.0082 kt | +22.4% |
| 1989 | 0.008 kt | -2.4% |
| 1990 | 0.0072 kt | -10.0% |
| 1991 | 0.0073 kt | +1.4% |
| 1992 | 0.006 kt | -17.8% |
| 1993 | 0.0057 kt | -5.0% |
| 1994 | 0.0048 kt | -15.8% |
| 1995 | 0.0045 kt | -6.2% |
| 1996 | 0.0049 kt | +8.9% |
| 1997 | 0.0047 kt | -4.1% |
| 1998 | 0.0032 kt | -31.9% |
| 1999 | 0.0041 kt | +28.1% |
| 2000 | 0.0033 kt | -19.5% |
| 2001 | 0.0036 kt | +9.1% |
| 2002 | 0.0033 kt | -8.3% |
| 2003 | 0.004 kt | +21.2% |
| 2004 | 0.0036 kt | -10.0% |
| 2005 | 0.0039 kt | +8.3% |
| 2006 | 0.0034 kt | -12.8% |
| 2007 | 0.0035 kt | +2.9% |
| 2008 | 0.003 kt | -14.3% |
| 2009 | 0.0027 kt | -10.0% |
| 2010 | 0.0019 kt | -29.6% |
| 2011 | 0.0019 kt | +0.0% |
| 2012 | 0.0012 kt | -36.8% |
| 2013 | 0.0016 kt | +33.3% |
| 2014 | 0.0014 kt | -12.5% |
| 2015 | 0.0016 kt | +14.3% |
| 2016 | 0.0021 kt | +31.2% |
| 2017 | 0.0022 kt | +4.8% |
| 2018 | 0.0017 kt | -22.7% |
| 2019 | 0.0016 kt | -5.9% |
| 2020 | 0.002 kt | +25.0% |
| 2021 | 0.0022 kt | +10.0% |
| 2022 | 0.0028 kt | +27.3% |
| 2023 | 0.0017 kt | -39.3% |
| 2030 | 0.0038 kt | +123.5% |
| 2050 | 0.004 kt | +5.3% |
Fiji compared with similar countries
- Fiji's 0.004 kt is below the median for upper middle income countries, which is 0.4756 kt, 1% of the median. (50 countries reporting)
- Fiji's 0.004 kt is below the median for East Asia & Pacific, which is 0.6259 kt, 1% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Crop Residues — Direct emissions (N2O) in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +123.5% | 0.0017 kt | 0.0038 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0055 kt | 0.0042 kt | 0.0067 kt | 9 |
| 1970s | 0.0052 kt | 0.0046 kt | 0.006 kt | 10 |
| 1980s | 0.0063 kt | 0.0048 kt | 0.0082 kt | 10 |
| 1990s | 0.0052 kt | 0.0032 kt | 0.0073 kt | 10 |
| 2000s | 0.0034 kt | 0.0027 kt | 0.004 kt | 10 |
| 2010s | 0.0017 kt | 0.0012 kt | 0.0022 kt | 10 |
| 2020s | 0.0022 kt | 0.0017 kt | 0.0028 kt | 4 |
| 2030s | 0.0038 kt | 0.0038 kt | 0.0038 kt | 1 |
| 2050s | 0.004 kt | 0.004 kt | 0.004 kt | 1 |
Countries ranked near Fiji
- 177 French Guiana 0.0063 kt compare
- 178 Cabo Verde 0.0045 kt compare
- 179 Kuwait 0.0043 kt compare
- 180 Montenegro 0.004 kt compare
- 182 Comoros 0.0036 kt compare
- 183 Malta 0.0035 kt compare
More climate change data for Fiji
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.54 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,411 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 381.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,029 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 36.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) 66.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 22.82 kt (2050)
- Emissions from crops — Emissions 0.1652 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions in Fiji?
- Crop residues — direct emissions in Fiji was 0.004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions recorded in Fiji?
- The highest recorded value was 0.0082 kt in 1988.
- What is the lowest crop residues — direct emissions recorded in Fiji?
- The lowest recorded value was 0.0012 kt in 2012.
- How does Fiji rank for crop residues — direct emissions?
- Fiji ranks 180th out of 215 countries with data for 2050.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf