Mexico vs Turkey: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Mexico
- Turkey
How they compare
Mexico currently reports 7.8 kt against 7.63 kt in Turkey, a difference of 0.17 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Turkey ahead.
Mexico ranks 24th and Turkey ranks 25th of 215 countries.
Across the 9 decades both report, Mexico averaged higher in 1 and Turkey in 8.
Head to head by decade
| Decade | Mexico | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.5 kt | 3.62 kt | 1.12 kt | Turkey |
| 1970s | 3.21 kt | 4.63 kt | 1.42 kt | Turkey |
| 1980s | 4.28 kt | 5.73 kt | 1.45 kt | Turkey |
| 1990s | 4.7 kt | 6.33 kt | 1.63 kt | Turkey |
| 2000s | 5.12 kt | 6.56 kt | 1.44 kt | Turkey |
| 2010s | 5.53 kt | 6.82 kt | 1.29 kt | Turkey |
| 2020s | 5.63 kt | 7.1 kt | 1.47 kt | Turkey |
| 2030s | 6.66 kt | 7.28 kt | 0.614 kt | Turkey |
| 2050s | 7.8 kt | 7.63 kt | 0.1637 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Mexico or Turkey?
- Mexico, at 7.8 kt against 7.63 kt in Turkey as of 2050.
- What is the difference in crop residues — direct emissions between Mexico and Turkey?
- 0.17 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and Turkey?
- 65 years are reported by both, from 1961 to 2050.
- How do Mexico and Turkey rank globally for crop residues — direct emissions?
- Mexico ranks 24th and Turkey ranks 25th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf