Namibia vs Suriname: Crop Residues — Direct emissions (N2O)
Crop Residues — Direct emissions (N2O) over time
- Namibia
- Suriname
How they compare
Namibia currently reports 0.0696 kt against 0.0485 kt in Suriname, a difference of 0.0211 kt.
That makes Namibia's figure about 1.4 times Suriname's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Suriname ahead.
Namibia ranks 157th and Suriname ranks 160th of 215 countries.
Across the 9 decades both report, Namibia averaged higher in 2 and Suriname in 7.
Head to head by decade
| Decade | Namibia | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0112 kt | 0.021 kt | 0.0098 kt | Suriname |
| 1970s | 0.0163 kt | 0.0352 kt | 0.0189 kt | Suriname |
| 1980s | 0.021 kt | 0.0557 kt | 0.0348 kt | Suriname |
| 1990s | 0.025 kt | 0.0434 kt | 0.0184 kt | Suriname |
| 2000s | 0.0277 kt | 0.0361 kt | 0.0084 kt | Suriname |
| 2010s | 0.0265 kt | 0.0492 kt | 0.0227 kt | Suriname |
| 2020s | 0.0348 kt | 0.0435 kt | 0.0087 kt | Suriname |
| 2030s | 0.0496 kt | 0.045 kt | 0.0046 kt | Namibia |
| 2050s | 0.0696 kt | 0.0485 kt | 0.0211 kt | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Namibia or Suriname?
- Namibia, at 0.0696 kt against 0.0485 kt in Suriname as of 2050.
- What is the difference in crop residues — direct emissions between Namibia and Suriname?
- 0.0211 kt, with Namibia ahead.
- How many years of comparable data are there for Namibia and Suriname?
- 65 years are reported by both, from 1961 to 2050.
- How do Namibia and Suriname rank globally for crop residues — direct emissions?
- Namibia ranks 157th and Suriname ranks 160th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf