Papua New Guinea vs Qatar: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Papua New Guinea
- Qatar
How they compare
Papua New Guinea currently reports 0.0031 kt against 0.0014 kt in Qatar, a difference of 0.0017 kt.
That makes Papua New Guinea's figure about 2.2 times Qatar's.
The two have swapped places 4 times across 55 shared years of data; in 1971 it was Papua New Guinea ahead.
Papua New Guinea ranks 156th and Qatar ranks 159th of 183 countries.
Papua New Guinea has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | Papua New Guinea | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0008 kt | 0.0001 kt | 0.0007 kt | Papua New Guinea |
| 1980s | 0.0006 kt | 0.0003 kt | 0.0003 kt | Papua New Guinea |
| 1990s | 0.0012 kt | 0.0009 kt | 0.0003 kt | Papua New Guinea |
| 2000s | 0.0019 kt | 0.0009 kt | 0.0011 kt | Papua New Guinea |
| 2010s | 0.0026 kt | 0.0003 kt | 0.0023 kt | Papua New Guinea |
| 2020s | 0.0027 kt | 0.0004 kt | 0.0023 kt | Papua New Guinea |
| 2030s | 0.0025 kt | 0.0013 kt | 0.0012 kt | Papua New Guinea |
| 2050s | 0.0031 kt | 0.0014 kt | 0.0017 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Papua New Guinea or Qatar?
- Papua New Guinea, at 0.0031 kt against 0.0014 kt in Qatar as of 2050.
- What is the difference in crop residues — direct emissions between Papua New Guinea and Qatar?
- 0.0017 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Qatar?
- 55 years are reported by both, from 1971 to 2050.
- How do Papua New Guinea and Qatar rank globally for crop residues — direct emissions?
- Papua New Guinea ranks 156th and Qatar ranks 159th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf