Paraguay vs Romania: Crop Residues — Direct emissions (N2O)
Crop Residues — Direct emissions (N2O) over time
- Paraguay
- Romania
How they compare
Romania currently reports 3.06 kt against 2.82 kt in Paraguay, a difference of 0.24 kt.
That makes Romania's figure about 1.1 times Paraguay's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Romania ahead.
Paraguay ranks 44th and Romania ranks 43rd of 215 countries.
Romania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Paraguay | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0472 kt | 2.52 kt | 2.48 kt | Romania |
| 1970s | 0.1438 kt | 3.05 kt | 2.9 kt | Romania |
| 1980s | 0.3789 kt | 3.53 kt | 3.15 kt | Romania |
| 1990s | 0.6276 kt | 3.07 kt | 2.44 kt | Romania |
| 2000s | 1.3 kt | 2.82 kt | 1.51 kt | Romania |
| 2010s | 2.77 kt | 3.75 kt | 0.9817 kt | Romania |
| 2020s | 3.01 kt | 3.63 kt | 0.6209 kt | Romania |
| 2030s | 2.39 kt | 3.04 kt | 0.6473 kt | Romania |
| 2050s | 2.82 kt | 3.06 kt | 0.2429 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Paraguay or Romania?
- Romania, at 3.06 kt against 2.82 kt in Paraguay as of 2050.
- What is the difference in crop residues — direct emissions between Paraguay and Romania?
- 0.24 kt, with Romania ahead.
- How many years of comparable data are there for Paraguay and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Paraguay and Romania rank globally for crop residues — direct emissions?
- Paraguay ranks 44th and Romania ranks 43rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf