Croatia vs Portugal: Crop Residues — Direct emissions (N2O) — UNFCCC

Croatia
0.6248 kt
in 2020
Portugal
0.6118 kt
in 2020
Croatia rank
30th
Portugal rank
31st

Crop Residues — Direct emissions (N2O) — UNFCCC over time

  • Croatia
  • Portugal
00.20.40.60.8199020052020

How they compare

Croatia currently reports 0.6248 kt against 0.6118 kt in Portugal, a difference of 0.013 kt.

The two have swapped places 5 times across 29 shared years of data; in 1992 it was Portugal ahead.

Croatia ranks 30th and Portugal ranks 31st of 41 countries.

Across the 4 decades both report, Croatia averaged higher in 1 and Portugal in 3.

Head to head by decade

Decade Croatia Portugal Difference Ahead
1990s 0.457 kt 0.6897 kt 0.2328 kt Portugal
2000s 0.483 kt 0.6383 kt 0.1553 kt Portugal
2010s 0.527 kt 0.6499 kt 0.1229 kt Portugal
2020s 0.6248 kt 0.6118 kt 0.013 kt Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — direct emissions (n2o) — unfccc, Croatia or Portugal?
Croatia, at 0.6248 kt against 0.6118 kt in Portugal as of 2020.
What is the difference in crop residues — direct emissions (n2o) — unfccc between Croatia and Portugal?
0.013 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Portugal?
29 years are reported by both, from 1992 to 2020.
How do Croatia and Portugal rank globally for crop residues — direct emissions (n2o) — unfccc?
Croatia ranks 30th and Portugal ranks 31st of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Portugal: Crop Residues — Direct emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/compare/crop-residues-direct-emissions-n2o-unfccc/croatia/portugal/

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About this data

Indicator
Crop Residues — Direct emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 1,401 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf