Germany vs Kazakhstan, Republic of: Crop Residues — Direct emissions (N2O) — UNFCCC
Crop Residues — Direct emissions (N2O) — UNFCCC over time
- Germany
- Kazakhstan, Republic of
How they compare
Germany currently reports 5.45 kt against 3.26 kt in Kazakhstan, Republic of, a difference of 2.19 kt.
That makes Germany's figure about 1.7 times Kazakhstan, Republic of's.
Across all 29 years both countries report, Germany has been ahead every year.
Germany ranks 11th and Kazakhstan, Republic of ranks 13th of 41 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Kazakhstan, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.8 kt | 2.15 kt | 2.65 kt | Germany |
| 2000s | 5.44 kt | 2.21 kt | 3.22 kt | Germany |
| 2010s | 5.57 kt | 2.83 kt | 2.74 kt | Germany |
| 2020s | 5.45 kt | 3.26 kt | 2.19 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions (n2o) — unfccc, Germany or Kazakhstan, Republic of?
- Germany, at 5.45 kt against 3.26 kt in Kazakhstan, Republic of as of 2020.
- What is the difference in crop residues — direct emissions (n2o) — unfccc between Germany and Kazakhstan, Republic of?
- 2.19 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Kazakhstan, Republic of?
- 29 years are reported by both, from 1992 to 2020.
- How do Germany and Kazakhstan, Republic of rank globally for crop residues — direct emissions (n2o) — unfccc?
- Germany ranks 11th and Kazakhstan, Republic of ranks 13th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf