Fiji vs Malta: Crop Residues — Emissions (CO2eq) (AR5)

Fiji
1.3 kt
in 2050
Malta
1.14 kt
in 2050
Fiji rank
180th
Malta rank
183rd

Crop Residues — Emissions (CO2eq) (AR5) over time

  • Fiji
  • Malta
0123196120052050

How they compare

Fiji currently reports 1.3 kt against 1.14 kt in Malta, a difference of 0.16 kt.

That makes Fiji's figure about 1.1 times Malta's.

The two have swapped places 6 times across 65 shared years of data; in 1961 it was Fiji ahead.

Fiji ranks 180th and Malta ranks 183rd of 215 countries.

Across the 9 decades both report, Fiji averaged higher in 8 and Malta in 1.

Head to head by decade

Decade Fiji Malta Difference Ahead
1960s 1.78 kt 0.7803 kt 1 kt Fiji
1970s 1.7 kt 0.7049 kt 0.9964 kt Fiji
1980s 2.05 kt 0.9037 kt 1.15 kt Fiji
1990s 1.7 kt 0.8771 kt 0.8241 kt Fiji
2000s 1.12 kt 1.08 kt 0.0397 kt Fiji
2010s 0.5512 kt 0.8533 kt 0.3021 kt Malta
2020s 0.7089 kt 0.0994 kt 0.6095 kt Fiji
2030s 1.25 kt 1.14 kt 0.106 kt Fiji
2050s 1.3 kt 1.14 kt 0.159 kt Fiji

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions (co2eq), Fiji or Malta?
Fiji, at 1.3 kt against 1.14 kt in Malta as of 2050.
What is the difference in crop residues — emissions (co2eq) between Fiji and Malta?
0.16 kt, with Fiji ahead.
How many years of comparable data are there for Fiji and Malta?
65 years are reported by both, from 1961 to 2050.
How do Fiji and Malta rank globally for crop residues — emissions (co2eq)?
Fiji ranks 180th and Malta ranks 183rd of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Malta: Crop Residues — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-co2eq-ar5-fao-tier-1/fiji/malta/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf