Crop Residues — Emissions (CO2eq) (AR5) in Malta
Malta: Crop Residues — Emissions (CO2eq) (AR5) was 1.14 kt in 2050. ▬ Flat
Crop Residues — Emissions (CO2eq) in Malta, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — emissions (co2eq) in Malta is 1.14 kt, measured in 2050.
Over the whole period, crop residues — emissions (co2eq) in Malta peaked at 1.25 kt in 2008 and was at its lowest, 0.0795 kt, in 2023.
That places Malta 183rd out of 215 countries with data for 2050, putting it in the bottom quarter.
Crop Residues — Emissions (CO2eq) (AR5) in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.8745 kt | — |
| 1962 | 0.8745 kt | +0.0% |
| 1963 | 0.8745 kt | +0.0% |
| 1964 | 0.848 kt | -3.0% |
| 1965 | 0.795 kt | -6.2% |
| 1966 | 0.689 kt | -13.3% |
| 1967 | 0.7155 kt | +3.8% |
| 1968 | 0.6625 kt | -7.4% |
| 1969 | 0.689 kt | +4.0% |
| 1970 | 0.636 kt | -7.7% |
| 1971 | 0.689 kt | +8.3% |
| 1972 | 0.689 kt | +0.0% |
| 1973 | 0.6095 kt | -11.5% |
| 1974 | 0.636 kt | +4.3% |
| 1975 | 0.636 kt | +0.0% |
| 1976 | 0.7685 kt | +20.8% |
| 1977 | 0.8215 kt | +6.9% |
| 1978 | 0.742 kt | -9.7% |
| 1979 | 0.8215 kt | +10.7% |
| 1980 | 0.9275 kt | +12.9% |
| 1981 | 0.901 kt | -2.9% |
| 1982 | 1.03 kt | +14.7% |
| 1983 | 1.03 kt | +0.0% |
| 1984 | 0.901 kt | -12.8% |
| 1985 | 0.901 kt | +0.0% |
| 1986 | 0.848 kt | -5.9% |
| 1987 | 0.848 kt | +0.0% |
| 1988 | 0.8215 kt | -3.1% |
| 1989 | 0.8215 kt | +0.0% |
| 1990 | 0.848 kt | +3.2% |
| 1991 | 0.689 kt | -18.8% |
| 1992 | 0.7685 kt | +11.5% |
| 1993 | 0.795 kt | +3.4% |
| 1994 | 0.8215 kt | +3.3% |
| 1995 | 0.848 kt | +3.2% |
| 1996 | 0.7685 kt | -9.4% |
| 1997 | 1.06 kt | +37.9% |
| 1998 | 1.09 kt | +2.5% |
| 1999 | 1.09 kt | +0.0% |
| 2000 | 1.14 kt | +4.9% |
| 2001 | 1.09 kt | -4.7% |
| 2002 | 1.03 kt | -4.9% |
| 2003 | 1.01 kt | -2.6% |
| 2004 | 1.03 kt | +2.6% |
| 2005 | 1.01 kt | -2.6% |
| 2006 | 1.01 kt | +0.0% |
| 2007 | 1.06 kt | +5.3% |
| 2008 | 1.25 kt | +17.5% |
| 2009 | 1.14 kt | -8.5% |
| 2010 | 1.14 kt | +0.0% |
| 2011 | 1.11 kt | -2.3% |
| 2012 | 1.06 kt | -4.8% |
| 2013 | 1.03 kt | -2.5% |
| 2014 | 1.03 kt | +0.0% |
| 2015 | 0.901 kt | -12.8% |
| 2016 | 0.9275 kt | +2.9% |
| 2017 | 1.06 kt | +14.3% |
| 2018 | 0.1325 kt | -87.5% |
| 2019 | 0.1325 kt | +0.0% |
| 2020 | 0.106 kt | -20.0% |
| 2021 | 0.106 kt | +0.0% |
| 2022 | 0.106 kt | +0.0% |
| 2023 | 0.0795 kt | -25.0% |
| 2030 | 1.14 kt | +1333.3% |
| 2050 | 1.14 kt | +0.0% |
Malta compared with similar countries
- Malta's 1.14 kt is below the median for high income countries, which is 93.17 kt, 1% of the median. (58 countries reporting)
- Malta's 1.14 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 28.94 kt, 4% of the median. (22 countries reporting)
Biggest year-on-year movements
Years where Crop Residues — Emissions (CO2eq) (AR5) in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +1333.3% | 0.0795 kt | 1.14 kt |
| 2018 | -87.5% | 1.06 kt | 0.1325 kt |
| 1997 | +37.9% | 0.7685 kt | 1.06 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.7803 kt | 0.6625 kt | 0.8745 kt | 9 |
| 1970s | 0.7049 kt | 0.6095 kt | 0.8215 kt | 10 |
| 1980s | 0.9037 kt | 0.8215 kt | 1.03 kt | 10 |
| 1990s | 0.8771 kt | 0.689 kt | 1.09 kt | 10 |
| 2000s | 1.08 kt | 1.01 kt | 1.25 kt | 10 |
| 2010s | 0.8533 kt | 0.1325 kt | 1.14 kt | 10 |
| 2020s | 0.0994 kt | 0.0795 kt | 0.106 kt | 4 |
| 2030s | 1.14 kt | 1.14 kt | 1.14 kt | 1 |
| 2050s | 1.14 kt | 1.14 kt | 1.14 kt | 1 |
Countries ranked near Malta
- 180 Fiji 1.3 kt compare
- 180 Montenegro 1.3 kt compare
- 182 Comoros 1.17 kt compare
- 184 Papua New Guinea 1.01 kt compare
- 185 Trinidad and Tobago 0.7155 kt compare
- 186 New Caledonia 0.477 kt compare
More climate change data for Malta
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 611,521 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
Frequently asked questions
- What is crop residues — emissions (co2eq) in Malta?
- Crop residues — emissions (co2eq) in Malta was 1.14 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — emissions (co2eq) recorded in Malta?
- The highest recorded value was 1.25 kt in 2008.
- What is the lowest crop residues — emissions (co2eq) recorded in Malta?
- The lowest recorded value was 0.0795 kt in 2023.
- How does Malta rank for crop residues — emissions (co2eq)?
- Malta ranks 183rd out of 215 countries with data for 2050.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf