Bulgaria vs United Kingdom: Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC
Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC over time
- Bulgaria
- United Kingdom
How they compare
United Kingdom currently reports 1,449 kt against 928.12 kt in Bulgaria, a difference of 520.88 kt.
That makes United Kingdom's figure about 1.6 times Bulgaria's.
Across all 31 years both countries report, United Kingdom has been ahead every year.
Bulgaria ranks 17th and United Kingdom ranks 14th of 46 countries.
United Kingdom has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bulgaria | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 591.29 kt | 1,460 kt | 868.65 kt | United Kingdom |
| 2000s | 523.89 kt | 1,498 kt | 974.44 kt | United Kingdom |
| 2010s | 914.91 kt | 1,586 kt | 670.63 kt | United Kingdom |
| 2020s | 928.12 kt | 1,449 kt | 520.42 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) (ar5) — unfccc, Bulgaria or United Kingdom?
- United Kingdom, at 1,449 kt against 928.12 kt in Bulgaria as of 2020.
- What is the difference in crop residues — emissions (co2eq) (ar5) — unfccc between Bulgaria and United Kingdom?
- 520.88 kt, with United Kingdom ahead.
- How many years of comparable data are there for Bulgaria and United Kingdom?
- 31 years are reported by both, from 1990 to 2020.
- How do Bulgaria and United Kingdom rank globally for crop residues — emissions (co2eq) (ar5) — unfccc?
- Bulgaria ranks 17th and United Kingdom ranks 14th of 46 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf