Statizoid

Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC by country

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas...

Countries reporting
42
Highest
10,273 kt
Russian Federation
Lowest
0.0628 kt
Iceland
Median
373 kt
Years covered
31
1990–2020
Data points
1,401

What the numbers show

Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC is currently reported for 42 countries. The highest value is 10,273 kt in Russian Federation; the lowest is 0.0628 kt in Iceland.

The median across all reporting countries is 373 kt, and the mean is 1,233 kt.

Over the past decade 32 countries rose and 10 fell. The largest increase was in Lithuania (up 112.1%), and the largest decrease in Iceland (down 38.4%).

Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC: full country ranking

#Country LatestYear 10-year changeTrend
1 Russian Federation 10,273 kt 2020 up 55.0% flat
2 Ukraine 8,272 kt 2020 up 37.8% falling
3 Canada 3,702 kt 2020 up 32.5% rising
4 France 3,557 kt 2020 down 9.0% flat
5 Türkiye 3,080 kt 2020 up 42.7% rising
6 Australia 2,989 kt 2020 down 7.1% rising
7 Italy 1,951 kt 2020 up 16.4% falling
8 Romania 1,727 kt 2020 up 1.8% falling
9 Poland 1,709 kt 2020 up 26.3% falling
10 Belarus 1,656 kt 2020 up 67.0% rising
11 United Kingdom of Great Britain and Northern Ireland 1,449 kt 2020 down 2.6% rising
12 Germany 1,443 kt 2020 up 1.7% rising
13 Bulgaria 928.12 kt 2020 up 3.9% rising
14 Kazakhstan 863.9 kt 2020 up 78.1% rising
15 Denmark 825.96 kt 2020 up 7.7% rising
16 Czechia 812.6 kt 2020 up 52.6% falling
17 Belgium 788.31 kt 2020 down 0.8% falling
18 Hungary 785.99 kt 2020 up 32.7% rising
19 Spain 700.53 kt 2020 up 2.7% rising
20 Japan 484.67 kt 2020 down 7.5% falling
21 Finland 380 kt 2020 up 4.6% falling
22 Sweden 366.01 kt 2020 up 23.9% flat
23 Lithuania 361.39 kt 2020 up 112.1% rising
24 Austria 345.92 kt 2020 up 8.2% rising
25 Slovakia 296.71 kt 2020 up 59.9% rising
26 Netherlands (Kingdom of the) 293.59 kt 2020 down 4.4% falling
27 New Zealand 229.98 kt 2020 up 4.9% rising
28 Colombia 222.6 kt 2014 up 33.3% rising
29 Greece 210.39 kt 2020 up 1.8% flat
30 Ireland 173.62 kt 2020 down 0.2% falling
31 Croatia 165.58 kt 2020 up 30.5% rising
32 Portugal 162.13 kt 2020 up 6.9% falling
33 Switzerland 157.8 kt 2020 up 2.1% flat
34 Latvia 151.38 kt 2020 up 83.7% rising
35 Estonia 139.49 kt 2020 up 86.8% rising
36 Norway 65 kt 2020 up 26.9% falling
37 Slovenia 34.07 kt 2020 up 24.6% rising
38 Luxembourg 7.2 kt 2020 down 7.9% falling
39 Malta 3.36 kt 2020 up 4.5% flat
40 Cyprus 2.41 kt 2020 down 13.3% falling
41 Liechtenstein 0.5561 kt 2020 up 17.9% flat
42 Iceland 0.0628 kt 2020 down 38.4% rising

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 1,401 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf