Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Norway

Norway: Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC was 65 kt in 2020. ▼ Falling

Latest (2020)
65 kt
Change on year
down 3.7%
World rank
40th
of 46 countries
All-time high
93.97 kt
in 1993
All-time low
42.25 kt
in 2018
Years of data
31
1990–2020

Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Norway, 1990–2020

0204060801001990200520201990: 93.1 kt1991: 89.3 kt1992: 79 kt1993: 94 kt1994: 87.2 kt1995: 84.7 kt1996: 88 kt1997: 83.6 kt1998: 83.6 kt1999: 76.7 kt2000: 77.7 kt2001: 74.3 kt2002: 63.4 kt2003: 61.2 kt2004: 64.3 kt2005: 56.3 kt2006: 52.7 kt2007: 51.8 kt2008: 55.2 kt2009: 50.1 kt2010: 51.2 kt2011: 45.7 kt2012: 51.9 kt2013: 53.7 kt2014: 63.9 kt2015: 68.2 kt2016: 65.7 kt2017: 63.8 kt2018: 42.3 kt2019: 67.5 kt2020: 65 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Norway recorded 65 kt for crop residues — emissions (co2eq) (ar5) — unfccc in 2020.

The figure is down 3.7% on the previous year and up 26.9% over ten years.

Over the whole period, crop residues — emissions (co2eq) (ar5) — unfccc in Norway peaked at 93.97 kt in 1993 and was at its lowest, 42.25 kt, in 2018.

Norway ranks 40th of 46 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Norway, year by year

Annual values for Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Norway, 1990 to 2020.
Year kt Change
1990 93.08 kt —
1991 89.29 kt -4.1%
1992 79.02 kt -11.5%
1993 93.97 kt +18.9%
1994 87.19 kt -7.2%
1995 84.65 kt -2.9%
1996 87.97 kt +3.9%
1997 83.59 kt -5.0%
1998 83.59 kt -0.0%
1999 76.7 kt -8.2%
2000 77.73 kt +1.3%
2001 74.35 kt -4.3%
2002 63.44 kt -14.7%
2003 61.16 kt -3.6%
2004 64.27 kt +5.1%
2005 56.3 kt -12.4%
2006 52.75 kt -6.3%
2007 51.82 kt -1.8%
2008 55.23 kt +6.6%
2009 50.15 kt -9.2%
2010 51.22 kt +2.1%
2011 45.67 kt -10.8%
2012 51.86 kt +13.6%
2013 53.73 kt +3.6%
2014 63.92 kt +19.0%
2015 68.23 kt +6.7%
2016 65.72 kt -3.7%
2017 63.75 kt -3.0%
2018 42.25 kt -33.7%
2019 67.48 kt +59.7%
2020 65 kt -3.7%

Norway compared with similar countries

  • Norway's 65 kt is below the median for high income countries, which is 366.01 kt, 18% of the median. (37 countries reporting)
  • Norway's 65 kt is below the median for Europe & Central Asia, which is 380 kt, 17% of the median. (35 countries reporting)

Biggest year-on-year movements

Years where Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Norway changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +59.7% 42.25 kt 67.48 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 85.9 kt 76.7 kt 93.97 kt 10
2000s 60.72 kt 50.15 kt 77.73 kt 10
2010s 57.38 kt 42.25 kt 68.23 kt 10
2020s 65 kt 65 kt 65 kt 1

Countries ranked near Norway

  1. 37 Switzerland 157.8 kt compare
  2. 38 Latvia 151.38 kt compare
  3. 39 Estonia 139.49 kt compare
  4. 41 Slovenia 34.07 kt compare
  5. 42 Luxembourg 7.2 kt compare
  6. 43 Malta 3.36 kt compare

See the full ranking of 51 places →

More climate change data for Norway

All data for Norway →

Frequently asked questions

What is crop residues — emissions (co2eq) (ar5) — unfccc in Norway?
Crop residues — emissions (co2eq) (ar5) — unfccc in Norway was 65 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) (ar5) — unfccc recorded in Norway?
The highest recorded value was 93.97 kt in 1993.
What is the lowest crop residues — emissions (co2eq) (ar5) — unfccc recorded in Norway?
The lowest recorded value was 42.25 kt in 2018.
How does Norway rank for crop residues — emissions (co2eq) (ar5) — unfccc?
Norway ranks 40th out of 46 countries with data for 2020.
Is crop residues — emissions (co2eq) (ar5) — unfccc rising or falling in Norway?
Over the last ten years it is up 26.9%. The long-run trend across the full record is falling.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-unfccc/norway/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 1,523 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf