Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Norway

Norway: Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC was 65 kt in 2020. ▼ Falling

Latest (2020)
65 kt
Change on year
down 3.7%
World rank
36th
of 42 countries
All-time high
93.97 kt
in 1993
All-time low
42.25 kt
in 2018
Years of data
31
1990–2020

Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Norway, 1990–2020

0204060801001990200520201990: 93.1 kt1991: 89.3 kt1992: 79 kt1993: 94 kt1994: 87.2 kt1995: 84.7 kt1996: 88 kt1997: 83.6 kt1998: 83.6 kt1999: 76.7 kt2000: 77.7 kt2001: 74.3 kt2002: 63.4 kt2003: 61.2 kt2004: 64.3 kt2005: 56.3 kt2006: 52.7 kt2007: 51.8 kt2008: 55.2 kt2009: 50.1 kt2010: 51.2 kt2011: 45.7 kt2012: 51.9 kt2013: 53.7 kt2014: 63.9 kt2015: 68.2 kt2016: 65.7 kt2017: 63.8 kt2018: 42.3 kt2019: 67.5 kt2020: 65 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Norway recorded 65 kt for crop residues — emissions (co2eq) (ar5) — unfccc in 2020.

The figure is down 3.7% on the previous year and up 26.9% over ten years.

Over the whole period, crop residues — emissions (co2eq) (ar5) — unfccc in Norway peaked at 93.97 kt in 1993 and was at its lowest, 42.25 kt, in 2018.

Norway ranks 36th of 42 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 85.9 kt 76.7 kt 93.97 kt 10
2000s 60.72 kt 50.15 kt 77.73 kt 10
2010s 57.38 kt 42.25 kt 68.23 kt 10
2020s 65 kt 65 kt 65 kt 1

Countries ranked near Norway

  1. 33 Switzerland 157.8 kt compare
  2. 34 Latvia 151.38 kt compare
  3. 35 Estonia 139.49 kt compare
  4. 37 Slovenia 34.07 kt compare
  5. 38 Luxembourg 7.2 kt compare
  6. 39 Malta 3.36 kt compare

See the full ranking of 47 places →

More climate change data for Norway

All data for Norway →

Frequently asked questions

What is crop residues — emissions (co2eq) (ar5) — unfccc in Norway?
Crop residues — emissions (co2eq) (ar5) — unfccc in Norway was 65 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) (ar5) — unfccc recorded in Norway?
The highest recorded value was 93.97 kt in 1993.
What is the lowest crop residues — emissions (co2eq) (ar5) — unfccc recorded in Norway?
The lowest recorded value was 42.25 kt in 2018.
How does Norway rank for crop residues — emissions (co2eq) (ar5) — unfccc?
Norway ranks 36th out of 42 countries with data for 2020.
Is crop residues — emissions (co2eq) (ar5) — unfccc rising or falling in Norway?
Over the last ten years it is up 26.9%. The long-run trend across the full record is falling.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 1,401 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf