Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Annex I countries

Annex I countries: Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC was 112,720 kt in 2020. ▲ Rising

Latest (2020)
112,720 kt
Change on year
down 5.4%
Rank
2nd
of 5 groups
All-time high
119,191 kt
in 2019
All-time low
86,414 kt
in 1991
Years of data
31
1990–2020

Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Annex I countries, 1990–2020

025.0k50.0k75.0k100.0k125.0k1990200520201990: 86.8k kt1991: 86.4k kt1992: 107.2k kt1993: 113.1k kt1994: 106.0k kt1995: 107.3k kt1996: 107.2k kt1997: 106.6k kt1998: 101.1k kt1999: 105.4k kt2000: 101.6k kt2001: 105.8k kt2002: 105.3k kt2003: 102.4k kt2004: 104.5k kt2005: 105.8k kt2006: 104.3k kt2007: 100.4k kt2008: 106.0k kt2009: 107.0k kt2010: 106.0k kt2011: 109.5k kt2012: 105.7k kt2013: 112.4k kt2014: 116.9k kt2015: 110.7k kt2016: 115.2k kt2017: 117.1k kt2018: 116.5k kt2019: 119.2k kt2020: 112.7k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — emissions (co2eq) (ar5) — unfccc in Annex I countries is 112,720 kt, measured in 2020.

The figure is down 5.4% on the previous year and up 6.4% over ten years.

Over the whole period, crop residues — emissions (co2eq) (ar5) — unfccc in Annex I countries peaked at 119,191 kt in 2019 and was at its lowest, 86,414 kt, in 1991.

The long-run direction has been consistently rising across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 102,720 kt 86,414 kt 113,059 kt 10
2000s 104,313 kt 100,396 kt 107,042 kt 10
2010s 112,915 kt 105,676 kt 119,191 kt 10
2020s 112,720 kt 112,720 kt 112,720 kt 1

Countries ranked near Annex I countries

  1. 1 Russian Federation 10,273 kt compare
  2. 2 Ukraine 8,272 kt compare
  3. 3 Canada 3,702 kt compare
  4. 4 France 3,557 kt compare
  5. 5 Türkiye 3,080 kt compare

See the full ranking of 47 places →

More climate change data for Annex I countries

All data for Annex I countries →

Frequently asked questions

What is crop residues — emissions (co2eq) (ar5) — unfccc in Annex I countries?
Crop residues — emissions (co2eq) (ar5) — unfccc in Annex I countries was 112,720 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) (ar5) — unfccc recorded in Annex I countries?
The highest recorded value was 119,191 kt in 2019.
What is the lowest crop residues — emissions (co2eq) (ar5) — unfccc recorded in Annex I countries?
The lowest recorded value was 86,414 kt in 1991.
How does Annex I countries rank for crop residues — emissions (co2eq) (ar5) — unfccc?
Annex I countries ranks 2nd out of 5 groups with data for 2020.
Is crop residues — emissions (co2eq) (ar5) — unfccc rising or falling in Annex I countries?
Over the last ten years it is up 6.4%. The long-run trend across the full record is rising.
Where does this Annex I countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC in Annex I countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-unfccc/annex-i-countries/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 1,401 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf