Potatoes — Crop residues (N content) in Annex I countries
Annex I countries: Potatoes — Crop residues (N content) was 280.73 million kg in 2050. ▼ Falling
Potatoes — Crop residues in Annex I countries, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Annex I countries recorded 280.73 million kg for potatoes — crop residues in 2050.
Over the whole period, potatoes — crop residues in Annex I countries peaked at 637.46 million kg in 1961 and was at its lowest, 232.40 million kg, in 2022.
That places Annex I countries 4th out of 34 groups with data for 2050, putting it in the top 10%.
The long-run direction has been consistently falling across the 65 years of available data.
Potatoes — Crop residues (N content) in Annex I countries, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 637.46 million kg | — |
| 1962 | 614.90 million kg | -3.5% |
| 1963 | 627.12 million kg | +2.0% |
| 1964 | 631.47 million kg | +0.7% |
| 1965 | 603.13 million kg | -4.5% |
| 1966 | 607.62 million kg | +0.7% |
| 1967 | 619.21 million kg | +1.9% |
| 1968 | 619.31 million kg | +0.0% |
| 1969 | 579.14 million kg | -6.5% |
| 1970 | 597.41 million kg | +3.2% |
| 1971 | 567.25 million kg | -5.0% |
| 1972 | 554.79 million kg | -2.2% |
| 1973 | 586.63 million kg | +5.7% |
| 1974 | 561.87 million kg | -4.2% |
| 1975 | 537.87 million kg | -4.3% |
| 1976 | 521.67 million kg | -3.0% |
| 1977 | 523.64 million kg | +0.4% |
| 1978 | 525.07 million kg | +0.3% |
| 1979 | 527.36 million kg | +0.4% |
| 1980 | 464.49 million kg | -11.9% |
| 1981 | 484.38 million kg | +4.3% |
| 1982 | 479.11 million kg | -1.1% |
| 1983 | 478.51 million kg | -0.1% |
| 1984 | 498.51 million kg | +4.2% |
| 1985 | 480.30 million kg | -3.7% |
| 1986 | 480.99 million kg | +0.1% |
| 1987 | 464.30 million kg | -3.5% |
| 1988 | 443.59 million kg | -4.5% |
| 1989 | 444.84 million kg | +0.3% |
| 1990 | 427.72 million kg | -3.8% |
| 1991 | 416.65 million kg | -2.6% |
| 1992 | 429.40 million kg | +3.1% |
| 1993 | 439.03 million kg | +2.2% |
| 1994 | 399.34 million kg | -9.0% |
| 1995 | 409.80 million kg | +2.6% |
| 1996 | 420.87 million kg | +2.7% |
| 1997 | 393.75 million kg | -6.4% |
| 1998 | 380.32 million kg | -3.4% |
| 1999 | 376.52 million kg | -1.0% |
| 2000 | 389.40 million kg | +3.4% |
| 2001 | 364.77 million kg | -6.3% |
| 2002 | 348.13 million kg | -4.6% |
| 2003 | 340.52 million kg | -2.2% |
| 2004 | 341.82 million kg | +0.4% |
| 2005 | 316.70 million kg | -7.3% |
| 2006 | 307.80 million kg | -2.8% |
| 2007 | 310.91 million kg | +1.0% |
| 2008 | 305.66 million kg | -1.7% |
| 2009 | 308.30 million kg | +0.9% |
| 2010 | 280.71 million kg | -9.0% |
| 2011 | 308.30 million kg | +9.8% |
| 2012 | 295.51 million kg | -4.1% |
| 2013 | 284.69 million kg | -3.7% |
| 2014 | 290.70 million kg | +2.1% |
| 2015 | 281.96 million kg | -3.0% |
| 2016 | 259.40 million kg | -8.0% |
| 2017 | 264.39 million kg | +1.9% |
| 2018 | 250.99 million kg | -5.1% |
| 2019 | 250.98 million kg | -0.0% |
| 2020 | 246.04 million kg | -2.0% |
| 2021 | 239.47 million kg | -2.7% |
| 2022 | 232.40 million kg | -2.9% |
| 2023 | 237.16 million kg | +2.0% |
| 2030 | 301.33 million kg | +27.1% |
| 2050 | 280.73 million kg | -6.8% |
Biggest year-on-year movements
Years where Potatoes — Crop residues (N content) in Annex I countries changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +27.1% | 237.16 million kg | 301.33 million kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 615.48 million kg | 579.14 million kg | 637.46 million kg | 9 |
| 1970s | 550.36 million kg | 521.67 million kg | 597.41 million kg | 10 |
| 1980s | 471.90 million kg | 443.59 million kg | 498.51 million kg | 10 |
| 1990s | 409.34 million kg | 376.52 million kg | 439.03 million kg | 10 |
| 2000s | 333.40 million kg | 305.66 million kg | 389.40 million kg | 10 |
| 2010s | 276.76 million kg | 250.98 million kg | 308.30 million kg | 10 |
| 2020s | 238.77 million kg | 232.40 million kg | 246.04 million kg | 4 |
| 2030s | 301.33 million kg | 301.33 million kg | 301.33 million kg | 1 |
| 2050s | 280.73 million kg | 280.73 million kg | 280.73 million kg | 1 |
Countries ranked near Annex I countries
More climate change data for Annex I countries
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 30.57 billion kg (2050)
- Maize (corn) — Burning crop residues 50.00 million t (2050)
- Maize (corn) — Crop residues 4.04 billion kg (2050)
- Maize (corn) — Crop residues 77.86 kt (2050)
- Maize (corn) — Crop residues 63.56 kt (2050)
- Maize (corn) — Crop residues 14.3 kt (2050)
- Maize (corn) — Burning crop residues 135.01 kt (2050)
- Potatoes — Crop residues 4.41 kt (2050)
- Potatoes — Crop residues 5.4 kt (2050)
- Maize (corn) — Burning crop residues 3.5 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Annex I countries?
- Potatoes — crop residues in Annex I countries was 280.73 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Annex I countries?
- The highest recorded value was 637.46 million kg in 1961.
- What is the lowest potatoes — crop residues recorded in Annex I countries?
- The lowest recorded value was 232.40 million kg in 2022.
- How does Annex I countries rank for potatoes — crop residues?
- Annex I countries ranks 4th out of 34 groups with data for 2050.
- Where does this Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).