Iceland vs Liechtenstein: Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC
Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC over time
- Iceland
- Liechtenstein
How they compare
Liechtenstein currently reports 0.5561 kt against 0.0628 kt in Iceland, a difference of 0.4933 kt.
That makes Liechtenstein's figure about 8.9 times Iceland's.
Across all 31 years both countries report, Liechtenstein has been ahead every year.
Iceland ranks 46th and Liechtenstein ranks 45th of 46 countries.
Liechtenstein has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iceland | Liechtenstein | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0464 kt | 0.5072 kt | 0.4609 kt | Liechtenstein |
| 2000s | 0.0779 kt | 0.5065 kt | 0.4286 kt | Liechtenstein |
| 2010s | 0.0707 kt | 0.4885 kt | 0.4178 kt | Liechtenstein |
| 2020s | 0.0628 kt | 0.5561 kt | 0.4933 kt | Liechtenstein |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) (ar5) — unfccc, Iceland or Liechtenstein?
- Liechtenstein, at 0.5561 kt against 0.0628 kt in Iceland as of 2020.
- What is the difference in crop residues — emissions (co2eq) (ar5) — unfccc between Iceland and Liechtenstein?
- 0.4933 kt, with Liechtenstein ahead.
- How many years of comparable data are there for Iceland and Liechtenstein?
- 31 years are reported by both, from 1990 to 2020.
- How do Iceland and Liechtenstein rank globally for crop residues — emissions (co2eq) (ar5) — unfccc?
- Iceland ranks 46th and Liechtenstein ranks 45th of 46 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf