Algeria vs Czechia: Crop Residues — Emissions (N2O)

Algeria
1.61 kt
in 2050
Czechia
1.81 kt
in 2050
Algeria rank
75th
Czechia rank
72nd

Crop Residues — Emissions (N2O) over time

  • Algeria
  • Czechia
0.511.52196120052050

How they compare

Czechia currently reports 1.81 kt against 1.61 kt in Algeria, a difference of 0.2 kt.

That makes Czechia's figure about 1.1 times Algeria's.

The two have swapped places 4 times across 33 shared years of data; in 1993 it was Czechia ahead.

Algeria ranks 75th and Czechia ranks 72nd of 215 countries.

Czechia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Algeria Czechia Difference Ahead
1990s 0.727 kt 1.62 kt 0.8919 kt Czechia
2000s 0.9655 kt 1.64 kt 0.6786 kt Czechia
2010s 1.37 kt 1.72 kt 0.3505 kt Czechia
2020s 1.19 kt 1.82 kt 0.6306 kt Czechia
2030s 1.36 kt 1.8 kt 0.4464 kt Czechia
2050s 1.61 kt 1.81 kt 0.1961 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions, Algeria or Czechia?
Czechia, at 1.81 kt against 1.61 kt in Algeria as of 2050.
What is the difference in crop residues — emissions between Algeria and Czechia?
0.2 kt, with Czechia ahead.
How many years of comparable data are there for Algeria and Czechia?
33 years are reported by both, from 1993 to 2050.
How do Algeria and Czechia rank globally for crop residues — emissions?
Algeria ranks 75th and Czechia ranks 72nd of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Czechia: Crop Residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-fao-tier-1/algeria/czechia/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf