Canada vs Nigeria: Crop Residues — Emissions (N2O)

Canada
15.88 kt
in 2050
Nigeria
14.27 kt
in 2050
Canada rank
12th
Nigeria rank
14th

Crop Residues — Emissions (N2O) over time

  • Canada
  • Nigeria
051015196120052050

How they compare

Canada currently reports 15.88 kt against 14.27 kt in Nigeria, a difference of 1.61 kt.

That makes Canada's figure about 1.1 times Nigeria's.

Across all 65 years both countries report, Canada has been ahead every year.

Canada ranks 12th and Nigeria ranks 14th of 215 countries.

Canada has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Canada Nigeria Difference Ahead
1960s 7.87 kt 2.64 kt 5.23 kt Canada
1970s 8.97 kt 2.42 kt 6.54 kt Canada
1980s 11.61 kt 3.3 kt 8.32 kt Canada
1990s 12.88 kt 5.77 kt 7.11 kt Canada
2000s 12.01 kt 6.81 kt 5.2 kt Canada
2010s 13.83 kt 6.99 kt 6.84 kt Canada
2020s 14.78 kt 8.24 kt 6.55 kt Canada
2030s 14.95 kt 11.1 kt 3.85 kt Canada
2050s 15.88 kt 14.27 kt 1.62 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions, Canada or Nigeria?
Canada, at 15.88 kt against 14.27 kt in Nigeria as of 2050.
What is the difference in crop residues — emissions between Canada and Nigeria?
1.61 kt, with Canada ahead.
How many years of comparable data are there for Canada and Nigeria?
65 years are reported by both, from 1961 to 2050.
How do Canada and Nigeria rank globally for crop residues — emissions?
Canada ranks 12th and Nigeria ranks 14th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Nigeria: Crop Residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-fao-tier-1/canada/nigeria/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf