Costa Rica vs East Timor: Crop Residues — Emissions
Crop Residues — Emissions over time
- Costa Rica
- East Timor
How they compare
Costa Rica currently reports 0.0907 kt against 0.0652 kt in East Timor, a difference of 0.0255 kt.
That makes Costa Rica's figure about 1.4 times East Timor's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 156th and East Timor ranks 158th of 215 countries.
Across the 9 decades both report, Costa Rica averaged higher in 8 and East Timor in 1.
Head to head by decade
| Decade | Costa Rica | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0579 kt | 0.01 kt | 0.048 kt | Costa Rica |
| 1970s | 0.0724 kt | 0.0139 kt | 0.0585 kt | Costa Rica |
| 1980s | 0.0897 kt | 0.025 kt | 0.0647 kt | Costa Rica |
| 1990s | 0.0708 kt | 0.0333 kt | 0.0375 kt | Costa Rica |
| 2000s | 0.061 kt | 0.0432 kt | 0.0179 kt | Costa Rica |
| 2010s | 0.0601 kt | 0.0419 kt | 0.0182 kt | Costa Rica |
| 2020s | 0.0357 kt | 0.0387 kt | 0.003 kt | East Timor |
| 2030s | 0.0717 kt | 0.0574 kt | 0.0143 kt | Costa Rica |
| 2050s | 0.0907 kt | 0.0652 kt | 0.0255 kt | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions, Costa Rica or East Timor?
- Costa Rica, at 0.0907 kt against 0.0652 kt in East Timor as of 2050.
- What is the difference in crop residues — emissions between Costa Rica and East Timor?
- 0.0255 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and East Timor?
- 65 years are reported by both, from 1961 to 2050.
- How do Costa Rica and East Timor rank globally for crop residues — emissions?
- Costa Rica ranks 156th and East Timor ranks 158th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf