Which has higher crop residues — emissions, Cuba or Norway?

Cuba, at 0.3791 kt against 0.3366 kt in Norway as of 2050.

How many years of comparable data are there for Cuba and Norway?

65 years are reported by both, from 1961 to 2050.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cuba vs Norway: Crop Residues — Emissions (N2O)

Cuba

0.3791 kt

in 2050

Norway

0.3366 kt

in 2050

Cuba rank

122nd

Norway rank

125th

Crop Residues — Emissions (N2O) over time

Cuba
Norway

How they compare

Cuba currently reports 0.3791 kt against 0.3366 kt in Norway, a difference of 0.0425 kt.

That makes Cuba's figure about 1.1 times Norway's.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Norway ahead.

Cuba ranks 122nd and Norway ranks 125th of 215 countries.

Across the 9 decades both report, Cuba averaged higher in 1 and Norway in 8.

Head to head by decade

Decade	Cuba	Norway	Difference	Ahead
1960s	0.098 kt	0.184 kt	0.086 kt	Norway
1970s	0.157 kt	0.2362 kt	0.0793 kt	Norway
1980s	0.172 kt	0.2811 kt	0.1091 kt	Norway
1990s	0.1823 kt	0.3066 kt	0.1243 kt	Norway
2000s	0.2371 kt	0.2959 kt	0.0587 kt	Norway
2010s	0.2362 kt	0.2727 kt	0.0365 kt	Norway
2020s	0.1114 kt	0.2702 kt	0.1589 kt	Norway
2030s	0.2846 kt	0.3329 kt	0.0483 kt	Norway
2050s	0.3791 kt	0.3366 kt	0.0425 kt	Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions, Cuba or Norway?: Cuba, at 0.3791 kt against 0.3366 kt in Norway as of 2050.
What is the difference in crop residues — emissions between Cuba and Norway?: 0.0425 kt, with Cuba ahead.
How many years of comparable data are there for Cuba and Norway?: 65 years are reported by both, from 1961 to 2050.
How do Cuba and Norway rank globally for crop residues — emissions?: Cuba ranks 122nd and Norway ranks 125th of 215 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Norway: Crop Residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-fao-tier-1/cuba/norway/

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About this data

Indicator: Crop Residues — Emissions (N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 248 places, 14,448 data points, 1961–2050
Last refreshed: 17 September 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf