Crop Residues — Emissions (N2O) in Cuba
Cuba: Crop Residues — Emissions (N2O) was 0.3791 kt in 2050. ▲ Rising
Crop Residues — Emissions in Cuba, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — emissions in Cuba is 0.3791 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, crop residues — emissions in Cuba peaked at 0.3791 kt in 2050 and was at its lowest, 0.0622 kt, in 1966.
Cuba ranks 122nd of 215 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Crop Residues — Emissions (N2O) in Cuba, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1355 kt | — |
| 1962 | 0.1439 kt | +6.2% |
| 1963 | 0.1335 kt | -7.2% |
| 1964 | 0.0855 kt | -36.0% |
| 1965 | 0.0626 kt | -26.8% |
| 1966 | 0.0622 kt | -0.6% |
| 1967 | 0.0665 kt | +6.9% |
| 1968 | 0.0797 kt | +19.8% |
| 1969 | 0.113 kt | +41.8% |
| 1970 | 0.1616 kt | +43.0% |
| 1971 | 0.1492 kt | -7.7% |
| 1972 | 0.1443 kt | -3.3% |
| 1973 | 0.1612 kt | +11.7% |
| 1974 | 0.1705 kt | +5.8% |
| 1975 | 0.1614 kt | -5.3% |
| 1976 | 0.1569 kt | -2.8% |
| 1977 | 0.1561 kt | -0.5% |
| 1978 | 0.1568 kt | +0.4% |
| 1979 | 0.1517 kt | -3.3% |
| 1980 | 0.1625 kt | +7.1% |
| 1981 | 0.1596 kt | -1.8% |
| 1982 | 0.171 kt | +7.1% |
| 1983 | 0.1682 kt | -1.6% |
| 1984 | 0.1804 kt | +7.3% |
| 1985 | 0.176 kt | -2.4% |
| 1986 | 0.1869 kt | +6.2% |
| 1987 | 0.1652 kt | -11.6% |
| 1988 | 0.1691 kt | +2.4% |
| 1989 | 0.1809 kt | +7.0% |
| 1990 | 0.1626 kt | -10.1% |
| 1991 | 0.1531 kt | -5.8% |
| 1992 | 0.1626 kt | +6.2% |
| 1993 | 0.1078 kt | -33.7% |
| 1994 | 0.1703 kt | +58.0% |
| 1995 | 0.1661 kt | -2.5% |
| 1996 | 0.2316 kt | +39.4% |
| 1997 | 0.2442 kt | +5.4% |
| 1998 | 0.2016 kt | -17.4% |
| 1999 | 0.2233 kt | +10.8% |
| 2000 | 0.2438 kt | +9.2% |
| 2001 | 0.2473 kt | +1.4% |
| 2002 | 0.2669 kt | +7.9% |
| 2003 | 0.2834 kt | +6.2% |
| 2004 | 0.2411 kt | -14.9% |
| 2005 | 0.2023 kt | -16.1% |
| 2006 | 0.2003 kt | -1.0% |
| 2007 | 0.2086 kt | +4.1% |
| 2008 | 0.2106 kt | +1.0% |
| 2009 | 0.2668 kt | +26.7% |
| 2010 | 0.2289 kt | -14.2% |
| 2011 | 0.2605 kt | +13.8% |
| 2012 | 0.2704 kt | +3.8% |
| 2013 | 0.2843 kt | +5.1% |
| 2014 | 0.2623 kt | -7.7% |
| 2015 | 0.2007 kt | -23.5% |
| 2016 | 0.2376 kt | +18.4% |
| 2017 | 0.2058 kt | -13.4% |
| 2018 | 0.223 kt | +8.4% |
| 2019 | 0.1882 kt | -15.6% |
| 2020 | 0.1364 kt | -27.5% |
| 2021 | 0.1224 kt | -10.3% |
| 2022 | 0.0953 kt | -22.1% |
| 2023 | 0.0913 kt | -4.2% |
| 2030 | 0.2846 kt | +211.7% |
| 2050 | 0.3791 kt | +33.2% |
Cuba compared with similar countries
- Cuba's 0.3791 kt is below the median for upper middle income countries, which is 0.5826 kt, 65% of the median. (50 countries reporting)
- Cuba's 0.3791 kt is above the median for Latin America & Caribbean, which is 0.1993 kt, 1.9× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Crop Residues — Emissions (N2O) in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +211.7% | 0.0913 kt | 0.2846 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.098 kt | 0.0622 kt | 0.1439 kt | 9 |
| 1970s | 0.157 kt | 0.1443 kt | 0.1705 kt | 10 |
| 1980s | 0.172 kt | 0.1596 kt | 0.1869 kt | 10 |
| 1990s | 0.1823 kt | 0.1078 kt | 0.2442 kt | 10 |
| 2000s | 0.2371 kt | 0.2003 kt | 0.2834 kt | 10 |
| 2010s | 0.2362 kt | 0.1882 kt | 0.2843 kt | 10 |
| 2020s | 0.1114 kt | 0.0913 kt | 0.1364 kt | 4 |
| 2030s | 0.2846 kt | 0.2846 kt | 0.2846 kt | 1 |
| 2050s | 0.3791 kt | 0.3791 kt | 0.3791 kt | 1 |
Countries ranked near Cuba
- 119 El Salvador 0.4948 kt compare
- 120 Kyrgyzstan 0.4667 kt compare
- 121 Yemen 0.4424 kt compare
- 123 Latvia 0.3666 kt compare
- 124 South Sudan 0.3499 kt compare
- 125 Norway 0.3366 kt compare
More climate change data for Cuba
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 70.05 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,149 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,982 kt (2050)
- Emissions from livestock — Emissions 11.88 kt (2050)
- Emissions from livestock — Emissions 320.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,054 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 500.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,554 kt (2050)
- Emissions from crops — Emissions 1.89 kt (2050)
Frequently asked questions
- What is crop residues — emissions in Cuba?
- Crop residues — emissions in Cuba was 0.3791 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — emissions recorded in Cuba?
- The highest recorded value was 0.3791 kt in 2050.
- What is the lowest crop residues — emissions recorded in Cuba?
- The lowest recorded value was 0.0622 kt in 1966.
- How does Cuba rank for crop residues — emissions?
- Cuba ranks 122nd out of 215 countries with data for 2050.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf