Eritrea vs Switzerland: Crop Residues — Emissions (N2O)

Eritrea
0.2642 kt
in 2050
Switzerland
0.272 kt
in 2050
Eritrea rank
135th
Switzerland rank
132nd

Crop Residues — Emissions (N2O) over time

  • Eritrea
  • Switzerland
0.10.20.3196120052050

How they compare

Switzerland currently reports 0.272 kt against 0.2642 kt in Eritrea, a difference of 0.0078 kt.

Across all 33 years both countries report, Switzerland has been ahead every year.

Eritrea ranks 135th and Switzerland ranks 132nd of 215 countries.

Switzerland has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Eritrea Switzerland Difference Ahead
1990s 0.0795 kt 0.2735 kt 0.194 kt Switzerland
2000s 0.0866 kt 0.2258 kt 0.1392 kt Switzerland
2010s 0.1082 kt 0.2031 kt 0.0949 kt Switzerland
2020s 0.1091 kt 0.1941 kt 0.085 kt Switzerland
2030s 0.2011 kt 0.2649 kt 0.0638 kt Switzerland
2050s 0.2642 kt 0.272 kt 0.0078 kt Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions, Eritrea or Switzerland?
Switzerland, at 0.272 kt against 0.2642 kt in Eritrea as of 2050.
What is the difference in crop residues — emissions between Eritrea and Switzerland?
0.0078 kt, with Switzerland ahead.
How many years of comparable data are there for Eritrea and Switzerland?
33 years are reported by both, from 1993 to 2050.
How do Eritrea and Switzerland rank globally for crop residues — emissions?
Eritrea ranks 135th and Switzerland ranks 132nd of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Switzerland: Crop Residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-fao-tier-1/eritrea/switzerland/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf