Guyana vs Nicaragua: Crop Residues — Emissions (N2O)

Guyana
0.1619 kt
in 2050
Nicaragua
0.2368 kt
in 2023
Guyana rank
142nd
Nicaragua rank
139th

Crop Residues — Emissions (N2O) over time

  • Guyana
  • Nicaragua
0.050.10.150.20.250.3196120052050

How they compare

Nicaragua currently reports 0.2368 kt against 0.1619 kt in Guyana, a difference of 0.0749 kt.

That makes Nicaragua's figure about 1.5 times Guyana's.

The two have swapped places 8 times across 63 shared years of data; in 1961 it was Nicaragua ahead.

Guyana ranks 142nd and Nicaragua ranks 139th of 215 countries.

Nicaragua has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guyana Nicaragua Difference Ahead
1960s 0.0759 kt 0.0892 kt 0.0132 kt Nicaragua
1970s 0.0754 kt 0.0999 kt 0.0246 kt Nicaragua
1980s 0.0704 kt 0.1271 kt 0.0567 kt Nicaragua
1990s 0.1027 kt 0.1651 kt 0.0624 kt Nicaragua
2000s 0.1155 kt 0.25 kt 0.1345 kt Nicaragua
2010s 0.1871 kt 0.2553 kt 0.0682 kt Nicaragua
2020s 0.2045 kt 0.2503 kt 0.0458 kt Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions, Guyana or Nicaragua?
Nicaragua, at 0.2368 kt against 0.1619 kt in Guyana as of 2023.
What is the difference in crop residues — emissions between Guyana and Nicaragua?
0.0749 kt, with Nicaragua ahead.
How many years of comparable data are there for Guyana and Nicaragua?
63 years are reported by both, from 1961 to 2023.
How do Guyana and Nicaragua rank globally for crop residues — emissions?
Guyana ranks 142nd and Nicaragua ranks 139th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Nicaragua: Crop Residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-fao-tier-1/guyana/nicaragua/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf