Iraq vs Mali: Crop Residues — Emissions (N2O)

Iraq
2.13 kt
in 2050
Mali
2.19 kt
in 2050
Iraq rank
60th
Mali rank
59th

Crop Residues — Emissions (N2O) over time

  • Iraq
  • Mali
0.511.522.5196120052050

How they compare

Mali currently reports 2.19 kt against 2.13 kt in Iraq, a difference of 0.06 kt.

The two have swapped places 11 times across 65 shared years of data; in 1961 it was Iraq ahead.

Iraq ranks 60th and Mali ranks 59th of 215 countries.

Across the 9 decades both report, Iraq averaged higher in 5 and Mali in 4.

Head to head by decade

Decade Iraq Mali Difference Ahead
1960s 0.6499 kt 0.3527 kt 0.2972 kt Iraq
1970s 0.5994 kt 0.3461 kt 0.2533 kt Iraq
1980s 0.6371 kt 0.4567 kt 0.1804 kt Iraq
1990s 0.9074 kt 0.6721 kt 0.2353 kt Iraq
2000s 0.9036 kt 0.9568 kt 0.0533 kt Mali
2010s 1.26 kt 1.93 kt 0.6746 kt Mali
2020s 1.47 kt 2.39 kt 0.9142 kt Mali
2030s 1.61 kt 1.6 kt 0.0058 kt Iraq
2050s 2.13 kt 2.19 kt 0.0616 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions, Iraq or Mali?
Mali, at 2.19 kt against 2.13 kt in Iraq as of 2050.
What is the difference in crop residues — emissions between Iraq and Mali?
0.06 kt, with Mali ahead.
How many years of comparable data are there for Iraq and Mali?
65 years are reported by both, from 1961 to 2050.
How do Iraq and Mali rank globally for crop residues — emissions?
Iraq ranks 60th and Mali ranks 59th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Mali: Crop Residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-fao-tier-1/iraq/mali/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf