Croatia vs Greece: Crop Residues — Emissions (N2O) — UNFCCC
Crop Residues — Emissions (N2O) — UNFCCC over time
- Croatia
- Greece
How they compare
Greece currently reports 0.7939 kt against 0.6248 kt in Croatia, a difference of 0.1691 kt.
That makes Greece's figure about 1.3 times Croatia's.
Across all 29 years both countries report, Greece has been ahead every year.
Croatia ranks 30th and Greece ranks 28th of 41 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.457 kt | 0.8484 kt | 0.3914 kt | Greece |
| 2000s | 0.483 kt | 0.8208 kt | 0.3378 kt | Greece |
| 2010s | 0.527 kt | 0.8878 kt | 0.3608 kt | Greece |
| 2020s | 0.6248 kt | 0.7939 kt | 0.1691 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (n2o) — unfccc, Croatia or Greece?
- Greece, at 0.7939 kt against 0.6248 kt in Croatia as of 2020.
- What is the difference in crop residues — emissions (n2o) — unfccc between Croatia and Greece?
- 0.1691 kt, with Greece ahead.
- How many years of comparable data are there for Croatia and Greece?
- 29 years are reported by both, from 1992 to 2020.
- How do Croatia and Greece rank globally for crop residues — emissions (n2o) — unfccc?
- Croatia ranks 30th and Greece ranks 28th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf