Czech Republic vs Hungary: Crop Residues — Emissions (N2O) — UNFCCC

Czech Republic
3.07 kt
in 2020
Hungary
2.97 kt
in 2020
Czech Republic rank
15th
Hungary rank
17th

Crop Residues — Emissions (N2O) — UNFCCC over time

  • Czech Republic
  • Hungary
0123199020052020

How they compare

Czech Republic currently reports 3.07 kt against 2.97 kt in Hungary, a difference of 0.1 kt.

The two have swapped places 8 times across 28 shared years of data; in 1993 it was Czech Republic ahead.

Czech Republic ranks 15th and Hungary ranks 17th of 41 countries.

Across the 4 decades both report, Czech Republic averaged higher in 2 and Hungary in 2.

Head to head by decade

Decade Czech Republic Hungary Difference Ahead
1990s 2.88 kt 2.19 kt 0.6939 kt Czech Republic
2000s 2.27 kt 2.44 kt 0.1685 kt Hungary
2010s 2.43 kt 2.73 kt 0.2985 kt Hungary
2020s 3.07 kt 2.97 kt 0.1004 kt Czech Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions (n2o) — unfccc, Czech Republic or Hungary?
Czech Republic, at 3.07 kt against 2.97 kt in Hungary as of 2020.
What is the difference in crop residues — emissions (n2o) — unfccc between Czech Republic and Hungary?
0.1 kt, with Czech Republic ahead.
How many years of comparable data are there for Czech Republic and Hungary?
28 years are reported by both, from 1993 to 2020.
How do Czech Republic and Hungary rank globally for crop residues — emissions (n2o) — unfccc?
Czech Republic ranks 15th and Hungary ranks 17th of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czech Republic vs Hungary: Crop Residues — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-unfccc/czechia/hungary/

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About this data

Indicator
Crop Residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 1,401 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf