Luxembourg vs Slovenia: Crop Residues — Emissions (N2O) — UNFCCC

Luxembourg
0.0272 kt
in 2020
Slovenia
0.1286 kt
in 2020
Luxembourg rank
42nd
Slovenia rank
41st

Crop Residues — Emissions (N2O) — UNFCCC over time

  • Luxembourg
  • Slovenia
0.0250.050.0750.10.125199220062020

How they compare

Slovenia currently reports 0.1286 kt against 0.0272 kt in Luxembourg, a difference of 0.1014 kt.

That makes Slovenia's figure about 4.7 times Luxembourg's.

Across all 21 years both countries report, Slovenia has been ahead every year.

Luxembourg ranks 42nd and Slovenia ranks 41st of 46 countries.

Slovenia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Luxembourg Slovenia Difference Ahead
2000s 0.0312 kt 0.0978 kt 0.0666 kt Slovenia
2010s 0.0313 kt 0.1065 kt 0.0752 kt Slovenia
2020s 0.0272 kt 0.1286 kt 0.1014 kt Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions (n2o) — unfccc, Luxembourg or Slovenia?
Slovenia, at 0.1286 kt against 0.0272 kt in Luxembourg as of 2020.
What is the difference in crop residues — emissions (n2o) — unfccc between Luxembourg and Slovenia?
0.1014 kt, with Slovenia ahead.
How many years of comparable data are there for Luxembourg and Slovenia?
21 years are reported by both, from 2000 to 2020.
How do Luxembourg and Slovenia rank globally for crop residues — emissions (n2o) — unfccc?
Luxembourg ranks 42nd and Slovenia ranks 41st of 46 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Slovenia: Crop Residues — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-unfccc/luxembourg/slovenia/

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About this data

Indicator
Crop Residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 1,523 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf