China, Taiwan Province of vs South Sudan: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- China, Taiwan Province of
- South Sudan
How they compare
South Sudan currently reports 0.0643 kt against 0.0594 kt in China, Taiwan Province of, a difference of 0.0049 kt.
That makes South Sudan's figure about 1.1 times China, Taiwan Province of's.
The two have swapped places 1 time across 12 shared years of data; in 2012 it was China, Taiwan Province of ahead.
China, Taiwan Province of ranks 105th and South Sudan ranks 102nd of 183 countries.
China, Taiwan Province of has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0709 kt | 0.0532 kt | 0.0177 kt | China, Taiwan Province of |
| 2020s | 0.0673 kt | 0.0573 kt | 0.01 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, China, Taiwan Province of or South Sudan?
- South Sudan, at 0.0643 kt against 0.0594 kt in China, Taiwan Province of as of 2023.
- What is the difference in crop residues — indirect emissions between China, Taiwan Province of and South Sudan?
- 0.0049 kt, with South Sudan ahead.
- How many years of comparable data are there for China, Taiwan Province of and South Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do China, Taiwan Province of and South Sudan rank globally for crop residues — indirect emissions?
- China, Taiwan Province of ranks 105th and South Sudan ranks 102nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf