Costa Rica vs Suriname: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Costa Rica
- Suriname
How they compare
Costa Rica currently reports 0.0167 kt against 0.0109 kt in Suriname, a difference of 0.0058 kt.
That makes Costa Rica's figure about 1.5 times Suriname's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 134th and Suriname ranks 136th of 183 countries.
Across the 9 decades both report, Costa Rica averaged higher in 7 and Suriname in 2.
Head to head by decade
| Decade | Costa Rica | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0106 kt | 0.0047 kt | 0.0059 kt | Costa Rica |
| 1970s | 0.0133 kt | 0.0079 kt | 0.0054 kt | Costa Rica |
| 1980s | 0.0165 kt | 0.0126 kt | 0.0039 kt | Costa Rica |
| 1990s | 0.013 kt | 0.0098 kt | 0.0032 kt | Costa Rica |
| 2000s | 0.0112 kt | 0.0081 kt | 0.0031 kt | Costa Rica |
| 2010s | 0.011 kt | 0.0111 kt | 0 kt | Suriname |
| 2020s | 0.0066 kt | 0.0098 kt | 0.0032 kt | Suriname |
| 2030s | 0.0132 kt | 0.0101 kt | 0.0031 kt | Costa Rica |
| 2050s | 0.0167 kt | 0.0109 kt | 0.0058 kt | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Costa Rica or Suriname?
- Costa Rica, at 0.0167 kt against 0.0109 kt in Suriname as of 2050.
- What is the difference in crop residues — indirect emissions between Costa Rica and Suriname?
- 0.0058 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Suriname?
- 65 years are reported by both, from 1961 to 2050.
- How do Costa Rica and Suriname rank globally for crop residues — indirect emissions?
- Costa Rica ranks 134th and Suriname ranks 136th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf