Djibouti vs Trinidad and Tobago: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Djibouti
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 0.0005 kt against 0.0003 kt in Djibouti, a difference of 0.0002 kt.
That makes Trinidad and Tobago's figure about 1.7 times Djibouti's.
The two have swapped places 2 times across 45 shared years of data; in 1981 it was Trinidad and Tobago ahead.
Djibouti ranks 158th and Trinidad and Tobago ranks 157th of 183 countries.
Across the 7 decades both report, Djibouti averaged higher in 2 and Trinidad and Tobago in 5.
Head to head by decade
| Decade | Djibouti | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0 kt | 0.0004 kt | 0.0004 kt | Trinidad and Tobago |
| 1990s | 0.0002 kt | 0.0008 kt | 0.0005 kt | Trinidad and Tobago |
| 2000s | 0.0002 kt | 0.0003 kt | 0.0001 kt | Trinidad and Tobago |
| 2010s | 0.0005 kt | 0.0003 kt | 0.0002 kt | Djibouti |
| 2020s | 0.0013 kt | 0.0002 kt | 0.001 kt | Djibouti |
| 2030s | 0.0003 kt | 0.0004 kt | 0.0001 kt | Trinidad and Tobago |
| 2050s | 0.0003 kt | 0.0005 kt | 0.0002 kt | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Djibouti or Trinidad and Tobago?
- Trinidad and Tobago, at 0.0005 kt against 0.0003 kt in Djibouti as of 2050.
- What is the difference in crop residues — indirect emissions between Djibouti and Trinidad and Tobago?
- 0.0002 kt, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Djibouti and Trinidad and Tobago?
- 45 years are reported by both, from 1981 to 2050.
- How do Djibouti and Trinidad and Tobago rank globally for crop residues — indirect emissions?
- Djibouti ranks 158th and Trinidad and Tobago ranks 157th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf