Haiti vs Portugal: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Haiti
- Portugal
How they compare
Haiti currently reports 0.0485 kt against 0.0472 kt in Portugal, a difference of 0.0013 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Portugal ahead.
Haiti ranks 112th and Portugal ranks 114th of 183 countries.
Across the 9 decades both report, Haiti averaged higher in 1 and Portugal in 8.
Head to head by decade
| Decade | Haiti | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.029 kt | 0.1107 kt | 0.0818 kt | Portugal |
| 1970s | 0.0277 kt | 0.0962 kt | 0.0686 kt | Portugal |
| 1980s | 0.0274 kt | 0.0838 kt | 0.0564 kt | Portugal |
| 1990s | 0.0261 kt | 0.0705 kt | 0.0444 kt | Portugal |
| 2000s | 0.0262 kt | 0.0505 kt | 0.0243 kt | Portugal |
| 2010s | 0.0348 kt | 0.0418 kt | 0.007 kt | Portugal |
| 2020s | 0.0258 kt | 0.0364 kt | 0.0106 kt | Portugal |
| 2030s | 0.0369 kt | 0.0478 kt | 0.0109 kt | Portugal |
| 2050s | 0.0485 kt | 0.0472 kt | 0.0013 kt | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Haiti or Portugal?
- Haiti, at 0.0485 kt against 0.0472 kt in Portugal as of 2050.
- What is the difference in crop residues — indirect emissions between Haiti and Portugal?
- 0.0013 kt, with Haiti ahead.
- How many years of comparable data are there for Haiti and Portugal?
- 65 years are reported by both, from 1961 to 2050.
- How do Haiti and Portugal rank globally for crop residues — indirect emissions?
- Haiti ranks 112th and Portugal ranks 114th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf